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The selective functionalization of saturated hydrocarbons.: Part 45.: The effect of lower temperature on the rate and efficiency of formation of oxidized products in the FeIII-FeV and FeII-FeIV manifolds
被引:2
|作者:
Barton, DHR
[1
]
Li, TS
[1
]
Peralez, E
[1
]
机构:
[1] Texas A&M Univ, Dept Chem, College Stn, TX 77842 USA
来源:
关键词:
D O I:
10.1016/S0040-4020(98)00907-7
中图分类号:
O62 [有机化学];
学科分类号:
070303 ;
081704 ;
摘要:
In the Fe-III-Fe-V manifold the formation of the iron-carbon bond was found to be very fast, but the evolution to give ketone was slow at -20 degrees C and -40 degrees C. However, the efficiency at the latter temperature was good. The iron-carbon bond can be captured rapidly by I- or by PhSeH. We have confirmed that either way to measure the iron-carbon bond gives essentially the same results. In contrast to the Fe-III-Fe-V manifold the reactions at -20 degrees C in the Fe-II-Fe-IV manifold are very fast for both iron-carbon bond formation and evolution to final products. In this manifold the reactions at -20 degrees C are more efficient than those at -5 degrees C. (C) 1998 Elsevier Science Ltd. Ali rights reserved.
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页码:15087 / 15096
页数:10
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