Insights into 6S RNA in lactic acid bacteria (LAB)
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作者:
Cataldo, Pablo Gabriel
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Ctr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, ArgentinaCtr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, Argentina
Cataldo, Pablo Gabriel
[1
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Klemm, Paul
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Philipps Univ Marburg, Inst Pharmazeut Chem, Marbacher Weg 6, D-35032 Marburg, GermanyCtr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, Argentina
Klemm, Paul
[2
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Thuring, Marietta
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Philipps Univ Marburg, Inst Pharmazeut Chem, Marbacher Weg 6, D-35032 Marburg, GermanyCtr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, Argentina
Thuring, Marietta
[2
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Saavedra, Lucila
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Ctr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, ArgentinaCtr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, Argentina
Saavedra, Lucila
[1
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Hebert, Elvira Maria
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Ctr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, ArgentinaCtr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, Argentina
Hebert, Elvira Maria
[1
]
Hartmann, Roland K.
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Philipps Univ Marburg, Inst Pharmazeut Chem, Marbacher Weg 6, D-35032 Marburg, GermanyCtr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, Argentina
Hartmann, Roland K.
[2
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Lechner, Marcus
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Philipps Univ Marburg, Inst Pharmazeut Chem, Marbacher Weg 6, D-35032 Marburg, Germany
Philipps Univ Marburg, Ctr Synthet Microbiol Synmikro, Hans Meerwein Str 6, D-35043 Marburg, GermanyCtr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, Argentina
Lechner, Marcus
[2
,3
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机构:
[1] Ctr Referencia Lactobacilos CERELA CONICET, Chacabuco 145, RA-4000 San Miguel De Tucuman, Tucuman, Argentina
Background 6S RNA is a regulator of cellular transcription that tunes the metabolism of cells. This small non-coding RNA is found in nearly all bacteria and among the most abundant transcripts. Lactic acid bacteria (LAB) constitute a group of microorganisms with strong biotechnological relevance, often exploited as starter cultures for industrial products through fermentation. Some strains are used as probiotics while others represent potential pathogens. Occasional reports of 6S RNA within this group already indicate striking metabolic implications. A conceivable idea is that LAB with 6S RNA defects may metabolize nutrients faster, as inferred from studies of Echerichia coli. This may accelerate fermentation processes with the potential to reduce production costs. Similarly, elevated levels of secondary metabolites might be produced. Evidence for this possibility comes from preliminary findings regarding the production of surfactin in Bacillus subtilis, which has functions similar to those of bacteriocins. The prerequisite for its potential biotechnological utility is a general characterization of 6S RNA in LAB. Results We provide a genomic annotation of 6S RNA throughout the Lactobacillales order. It laid the foundation for a bioinformatic characterization of common 6S RNA features. This covers secondary structures, synteny, phylogeny, and product RNA start sites. The canonical 6S RNA structure is formed by a central bulge flanked by helical arms and a template site for product RNA synthesis. 6S RNA exhibits strong syntenic conservation. It is usually flanked by the replication-associated recombination protein A and the universal stress protein A. A catabolite responsive element was identified in over a third of all 6S RNA genes. It is known to modulate gene expression based on the available carbon sources. The presence of antisense transcripts could not be verified as a general trait of LAB 6S RNAs. Conclusions Despite a large number of species and the heterogeneity of LAB, the stress regulator 6S RNA is well-conserved both from a structural as well as a syntenic perspective. This is the first approach to describe 6S RNAs and short 6S RNA-derived transcripts beyond a single species, spanning a large taxonomic group covering multiple families. It yields universal insights into this regulator and complements the findings derived from other bacterial model organisms.
机构:National Agri-Food Biotechnology Institute,Healthy Gut Research Group, Centre of Excellence in Functional Foods, Food and Nutrition Biotechnology Laboratory
Tushar Matta
Ruchika Bhatia
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机构:National Agri-Food Biotechnology Institute,Healthy Gut Research Group, Centre of Excellence in Functional Foods, Food and Nutrition Biotechnology Laboratory
Ruchika Bhatia
Santa Ram Joshi
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机构:National Agri-Food Biotechnology Institute,Healthy Gut Research Group, Centre of Excellence in Functional Foods, Food and Nutrition Biotechnology Laboratory
Santa Ram Joshi
Mahendra Bishnoi
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机构:National Agri-Food Biotechnology Institute,Healthy Gut Research Group, Centre of Excellence in Functional Foods, Food and Nutrition Biotechnology Laboratory
Mahendra Bishnoi
Kanwaljit Chopra
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机构:National Agri-Food Biotechnology Institute,Healthy Gut Research Group, Centre of Excellence in Functional Foods, Food and Nutrition Biotechnology Laboratory
Kanwaljit Chopra
Kanthi Kiran Kondepudi
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机构:National Agri-Food Biotechnology Institute,Healthy Gut Research Group, Centre of Excellence in Functional Foods, Food and Nutrition Biotechnology Laboratory