AGRICULTURAL ENTREPRENEURIAL STRATEGY DURING THE COVID-19 PANDEMIC: CASE STUDY OF GARUT, INDONESIA

被引:6
|
作者
Soegoto, Eddy Soeryanto [1 ]
Luckyardi, Senny [1 ]
Warlina, Lia [2 ]
Supatmi, Sri [3 ]
机构
[1] Univ Komputer Indonesia, Fac Econ & Business, Dept Management, Bandung, Indonesia
[2] Univ Komputer Indonesia, Fac Engn & Comp Sci, Dept Urban & Reg Planning, Bandung, Indonesia
[3] Univ Komputer Indonesia, Fac Engn & Comp Sci, Dept Elect Engn, Bandung, Indonesia
关键词
Agriculture; Entrepreneurship; Farmer; Economic; Covid-19; SWOT;
D O I
10.15549/jeecar.v9i1.872
中图分类号
F [经济];
学科分类号
02 ;
摘要
This study aims at proposing a business strategy to maintain the agricultural sector in Garut Regency during the Covid-19 Pandemic. Regardless of the fact that all sectors need special strategies to survive during the COVID-19 pandemic, there are still limited studies focusing on entrepreneurship strategies in the agriculture sector. The method used in this research was descriptive-qualitative with Garut Regency, Indonesia as the case study. Observations were made for a period of one year from October 2019 to October 2020 to observe the resilience of the agricultural sector in Garut district, Indonesia, as primary data and literature review was also used to support this analysis. The data collection results show a reduction in sales and production during the Covid-19 Pandemic due to physical distancing and other social restrictions policies that hinder activities, including the process of purchasing and distributing goods. During the COVID-19 pandemic, the agricultural sector of Garut Regency used a closed-loop strategy, namely by establishing cooperation between farmers and the industrial as well as retail sectors. The success of implementing this strategy is shown from the stable amount of chili agricultural production during the pandemic, as shown in Tables 1 and 2. Therefore, to support this strategy, a supporting strategy that considers internal and external factors in the agricultural sector is needed. This study uses SWOT analysis to determine important aspects in formulating solutions to agricultural problems during the pandemic. Based on the identified factors, various strategies were obtained to strengthen the economic structure of farmers from the short to the long term. As a result, farmers are expected to increase production and welfare as well as can become a momentum for strengthening national food independence. It is hoped that this research can be used as a reference for other researchers in their research and add insight.
引用
收藏
页码:138 / 150
页数:13
相关论文
共 50 条
  • [1] Entrepreneurial Literacy of Peasant Families during the COVID-19 Pandemic: A Case in Indonesia
    Guampe, Feliks Arfid
    Hasan, Muhammad
    Huruta, Andrian Dolfriandra
    Dewi, Christine
    Chen, Abbott Po Shun
    [J]. SUSTAINABILITY, 2022, 14 (19)
  • [2] Adaptation Strategy of Tourism Industry Stakeholders During the COVID-19 Pandemic: A Case Study in Indonesia
    Kristiana, Yustisia
    Pramono, Rudy
    Brian, Reagan
    [J]. JOURNAL OF ASIAN FINANCE ECONOMICS AND BUSINESS, 2021, 8 (04): : 213 - 223
  • [3] Strategy for sustainability of the fishery industry during the COVID-19 pandemic in indonesia
    Wasik, Zainul
    Handriana, Tanti
    [J]. COGENT SOCIAL SCIENCES, 2023, 9 (01):
  • [4] Study on awareness of COVID-19 and compliance with social distancing during COVID-19 pandemic in Indonesia
    Mukhlis, Hamid
    Widyastuti, Tria
    Harlianty, Rully Afrita
    Susanti, Susi
    Kumalasari, Desi
    [J]. JOURNAL OF COMMUNITY PSYCHOLOGY, 2022, 50 (03) : 1564 - 1578
  • [5] Entrepreneurial Financing in Africa during the COVID-19 Pandemic
    Mamaro, Lenny Phulong
    Sibindi, Athenia Bongani
    [J]. JOURNAL OF RISK AND FINANCIAL MANAGEMENT, 2022, 15 (11)
  • [6] Social entrepreneurial sustainability during the COVID-19 pandemic
    Kamaludin, Mohammed Faiz
    Xavier, Jesrina Ann
    Amin, Muslim
    [J]. SOCIAL ENTERPRISE JOURNAL, 2022, 18 (02) : 344 - 363
  • [7] The Impact of Government Regulations on Consumers Behaviour during the COVID-19 Pandemic: A Case Study in Indonesia
    Iriani, Sri Setyo
    Nuswantara, Dian Anita
    Kartika, Ajeng Dianing
    Purwohandoko, Purwohandoko
    [J]. JOURNAL OF ASIAN FINANCE ECONOMICS AND BUSINESS, 2021, 8 (04): : 939 - 948
  • [8] Family Strength During the COVID-19 Pandemic in Indonesia
    Valentina, Tience D.
    Nurcahyo, Firmanto A.
    [J]. JOURNAL OF FAMILY ISSUES, 2023, 44 (08) : 2054 - 2075
  • [9] Sexual activities during the COVID-19 pandemic in Indonesia
    A. H. Wisda Kusuma
    Sakti R. Brodjonegoro
    Indrawarman Soerohardjo
    Ahmad Z. Hendri
    Prahara Yuri
    [J]. African Journal of Urology, 2021, 27
  • [10] Child Malnutrition during the COVID-19 Pandemic in Indonesia
    Octavia, Lestari
    Rachmalina, Rika
    [J]. PEDIATRIC GASTROENTEROLOGY HEPATOLOGY & NUTRITION, 2022, 25 (04) : 347 - 350