Hydration thermodynamics of N-methylacetamide

被引:15
|
作者
Graziano, G [1 ]
机构
[1] Univ Naples Federico II, Dept Chem, I-80134 Naples, Italy
关键词
hydration; excluded volume effect; van der Waals and H-bond energies; enthalpy-entropy compensation;
D O I
10.1143/JPSJ.69.3720
中图分类号
O4 [物理学];
学科分类号
0702 ;
摘要
Reliable values for the thermodynamic functions associated with the hydration of N-methylacetamide, NMA, in the temperature range 5-100 degreesC, are obtained using experimental data from different investigations. They are analyzed by means of a suitable theoretical approach. The large and negative hydration entropy values are determined by the excluded volume effect owing to cavity creation in water in order to host the NMA molecule. The large and, negative hydration enthalpy values are determined by the NMA-water van der Waals interaction and H-bond energies. The latter are so large in magnitude to overwhelm the work of cavity creation, causing the good solubility of NMA in water. The analysis assumes that the reorganization of H-bonds among water molecules in the hydration shell of NMA is characterized by a nearly perfect enthalpy-entropy compensation, so that such process does not affect the hydration Gibbs energy change.
引用
收藏
页码:3720 / 3725
页数:6
相关论文
共 50 条