Enhanced Anaerobic Digestion of Long Chain Fatty Acid by Adding Magnetite and Carbon Nanotubes

被引:49
|
作者
Mostafa, Alsayed [1 ]
Im, Seongwon [1 ]
Song, Young-Chae [2 ]
Kang, Seoktae [3 ]
Kim, Dong-Hoon [1 ]
机构
[1] Inha Univ, Dept Civil Engn, 100 Inha Ro, Incheon 402751, South Korea
[2] Korea Maritime & Ocean Univ, Dept Environm Engn, Busan 49112, South Korea
[3] Korea Adv Inst Sci & Technol, Dept Civil & Environm Engn, 291 Daehak Ro, Daejeon 34141, South Korea
基金
新加坡国家研究基金会;
关键词
long-chain fatty acid; direct interspecies electron transfer; anaerobic digestion; magnetite; carbon nanotubes; INTERSPECIES ELECTRON-TRANSFER; WASTE ACTIVATED-SLUDGE; EXTRACELLULAR POLYMERIC SUBSTANCES; COMPLEX ORGANIC WASTE; METHANE PRODUCTION; SYNTROPHIC METABOLISM; POTENTIAL ENHANCEMENT; CONDUCTIVE MATERIALS; MICROBIAL COMMUNITY; SP NOV;
D O I
10.3390/microorganisms8030333
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
This study investigated the impact of stimulating direct interspecies electron transfer (DIET), by supplementing nano-sized magnetite (nFe(3)O(4), 0.5 g Fe/g VSS) and carbon nanotubes (CNT, 1 g/L), in anaerobic digestion of oleic acid (OA) at various concentrations (0.10-4.00 g chemical oxygen demand(COD)/L). Both supplementations could enhance CH4 production, and its beneficial impact increased with increased OA concentration. The biggest improvements of 114% and 165% compared to the control were achieved by nFe(3)O(4) and CNT, respectively, at OA of 4 g COD/L. The enhancement can be attributed to the increased sludge conductivity: 7.1 +/- 0.5 (control), 12.5 +/- 0.8 (nFe(3)O(4)-added), and 15.7 +/- 1.1 mu S/cm (CNT-supplemented). Dissolved iron concentration, released from nFe(3)O(4), seemed to have a negligible role in improving CH4 production. The excretion of electron shuttles, i.e., humic-like substances and protein-like substances, were found to be stimulated by supplementing nFe(3)O(4) and CNT. Microbial diversity was found to be simplified under DIET-stimulating conditions, whereby five genera accounted for 88% of the total sequences in the control, while more than 82% were represented by only two genera (Methanotrix concilli and Methanosarcina flavescens) by supplementing nFe(3)O(4) and CNT. In addition, the abudance of electro-active bacteria such as Syntrophomonas zehnderi was significantly increased from 17% to around 45%.
引用
收藏
页数:13
相关论文
共 50 条
  • [1] Kinetic study on anaerobic digestion of long-chain fatty acid enhanced by activated carbon adsorption and direct interspecies electron transfer
    Shi, En
    Zou, Yuliang
    Zheng, Yunbin
    Zhang, Miao
    Liu, Shasha
    Zhang, Shuai
    Zhang, Xiangzhi
    BIORESOURCE TECHNOLOGY, 2024, 403
  • [2] LONG-CHAIN VOLATILE FATTY-ACID RELATIONSHIPS IN ANAEROBIC-DIGESTION OF SWINE WASTE
    HILL, DT
    HOLMBERG, RD
    BIOLOGICAL WASTES, 1988, 23 (03): : 195 - 214
  • [3] KINETICS OF ANAEROBIC LONG CHAIN FATTY ACID DEGRADATION
    NOVAK, JT
    CARLSON, DA
    JOURNAL WATER POLLUTION CONTROL FEDERATION, 1970, 42 (11): : 1932 - &
  • [4] Modelling inhibitory effects of long chain fatty acids in the anaerobic digestion process
    Zonta, Z.
    Alves, M. M.
    Flotats, X.
    Palatsi, J.
    WATER RESEARCH, 2013, 47 (03) : 1369 - 1380
  • [5] Understanding the microbial processes on carbon brushes that accelerate methanogenesis of long-chain fatty acids in anaerobic digestion
    Zhang, Mou
    Han, Yilian
    Zeng, Yuanyuan
    Wang, Tuo
    Wang, Ziyuan
    Wu, Yuhang
    Li, Nan
    Lobo, Fernanda Leite
    Wang, Xin
    WATER RESEARCH, 2025, 273
  • [6] Neutral fat hydrolysis and long-chain fatty acid oxidation during anaerobic digestion of slaughterhouse wastewater
    Masse, L
    Massé, DI
    Kennedy, KJ
    Chou, SP
    BIOTECHNOLOGY AND BIOENGINEERING, 2002, 79 (01) : 43 - 52
  • [7] BACTERICIDAL EFFECT OF LONG-CHAIN FATTY-ACIDS IN ANAEROBIC-DIGESTION
    RINZEMA, A
    BOONE, M
    VANKNIPPENBERG, K
    LETTINGA, G
    WATER ENVIRONMENT RESEARCH, 1994, 66 (01) : 40 - 49
  • [8] Effect of long chain fatty acids removal as a pretreatment on the anaerobic digestion of food waste
    Cho, Han Sang
    Moon, Hee Sun
    Lim, Jae Yong
    Kim, Jae Young
    JOURNAL OF MATERIAL CYCLES AND WASTE MANAGEMENT, 2013, 15 (01) : 82 - 89
  • [9] Effect of long chain fatty acids removal as a pretreatment on the anaerobic digestion of food waste
    Han Sang Cho
    Hee Sun Moon
    Jae Yong Lim
    Jae Young Kim
    Journal of Material Cycles and Waste Management, 2013, 15 : 82 - 89
  • [10] Optimized production conditions and activation of biochar for effective promotion of long-chain fatty acid degradation in anaerobic digestion
    Kobayashi, Takuro
    Kuramochi, Hidetoshi
    BIORESOURCE TECHNOLOGY, 2022, 358