Potassium, calcium and magnesium salts indispensable in cation-anion balance regulation of feeds and total mixed rations

被引：0

作者：

Bodarski, Rafal ^{[1
]}

Kinal, Stefania ^{[1
]}

Pres, Jerzy ^{[1
]}

Krzywiecki, Stanislaw ^{[1
]}

Slupczynska, Maja ^{[1
]}

Twardon, Jan ^{[1
]}

Mordak, Ryszard ^{[1
]}

机构：

[1] Uniwersytet Przyrodniczy We Wroclawiu, Katedra Zywienia Zwierzat & Paszoznawstwa, PL-51630 Wroclaw, Poland

来源：

PRZEMYSL CHEMICZNY | 2010年 / 89卷 / 07期

关键词：

ACID-BASE STATUS; DAIRY-COWS; MILK; DIFFERENCE; BLOOD; METABOLISM; CHLORIDE; SULFATE; PERFORMANCE; EQUATION;

D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

Blood of 140 dairy cows from 11 dairy cow farms in south-west Poland was analyzed for contents of Na+, K+ and Ca2+ ions as well as for O-2 and CO2 partial pressure and active HCO3 and BE(E). The detd. values were correlated with contents of Na+, K+, Cl- and SO42- ions in the cow corn silage and total mixed rations. An addn. of K, Ca and Mg salts to the cow feed was recommended.

引用

页码：939 / 944

页数：6

共 26 条

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[10] Evaluation of macromineral meters to detect dietary cation-anion difference concentration in a total mixed ration
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