Evolution of an activated sludge system under starvation conditions

被引:40
|
作者
Oviedo, MDC [1 ]
López-Ramírez, JA [1 ]
Márquez, DS [1 ]
Alonso, JMQ [1 ]
机构
[1] Univ Cadiz, Fac Marine & Environm Sci, Dept Chem Engn & Food Technol & Environm Technol, E-11510 Puerto Real, Cadiz, Spain
关键词
activated sludge; activity microbial; starvation; reduction biomass;
D O I
10.1016/S1385-8947(03)00022-6
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
In this work, the evolution of several physical-chemical and microbiological variables in starvation conditions of an activated sludge are studied. An activated sludge pilot plant was used to study starvation condition effect on biomass. The experiment was studied over a 21-day period, during which no organic material was added to the system. Suspended solids, volatile suspended solids (VSS), pH, dissolved chemical oxygen demand (CODd), dissolved organic carbon (DOC), oxygen uptake rate (OUR), specific oxygen uptake rate (SOUR), identification of microorganisms and total and active cells counting were all monitored. At last of the experiment, an important decrease in the reactor biomass was observed, which may be related both to: the intracellular component degradation from endogenous metabolism, and to the solid depletion occurred, specially, over the first 4 days. Sludge degradation throughout the experiment led to a decrease in the respiratory and enzymatic activity of the microorganisms of the system. During identification tests, some of the typical microbial groups, usually found in an activated sludge, had disappeared and others opportunists appeared. Sludge flocculation capacity decreased with microbial activity diminution and/or microorganism death. From the results obtained, it may be deduced that significant biomass reduction is achieved in first days, specifically, the first one. The highest solid decrease is produced during the first day. Thus, may be interesting to use with an activated sludge system a starvation period of 24 h before stabilization. This can suppose operation and economic benefits. (C) 2003 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:139 / 146
页数:8
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