Assessment of phytochemical content, polyphenolic composition, antioxidant and antibacterial activities of Leguminosae medicinal plants in Peninsular Malaysia

被引:104
|
作者
Chew, Yik Ling [1 ]
Chan, Elaine Wan Ling [1 ]
Tan, Pei Ling [1 ]
Lim, Yau Yan [1 ]
Stanslas, Johnson [2 ,3 ]
Goh, Joo Kheng [1 ]
机构
[1] Monash Univ, Sch Sci, Petaling Jaya 46150, Selangor, Malaysia
[2] Univ Putra Malaysia, Fac Med & Hlth Sci, Dept Med, Pharmacotherapeut Unit, Serdang 43400, Selangor Darul, Malaysia
[3] Univ Putra Malaysia, Inst Biosci, Lab Nat Prod, Serdang 43400, Selangor Darul, Malaysia
关键词
ANTIMICROBIAL ACTIVITY; EXTRACTS; ANTIFUNGAL; LEUCAENA; MIMOSINE; SAPONINS; FLOWERS; LEAVES; ROOTS; L;
D O I
10.1186/1472-6882-11-12
中图分类号
R [医药、卫生];
学科分类号
10 ;
摘要
Background: Many medicinal plants from Leguminosae family can be found easily in Malaysia. These plants have been used as traditional medicines by local ethnic groups, where they are prepared as decoction, pastes for wound infections, and some have been eaten as salad. This paper focused on the assessment of antioxidant potential, antibacterial activity and classes of phytochemicals of nine plants from the Leguminosae family. Methods: Acacia auriculiformis, Bauhinia kockiana, Bauhinia purpurea, Caesalpinia pulcherrima, Calliandra tergemina, Cassia surattensis, Leucaena leucocephala, Peltophorum pterocarpum, and Samanea saman were extracted with aqueous methanol and dichloromethane: methanol mixture to test for antioxidant and antibacterial activities. The Folin-Ciocalteu assay was conducted to quantify the total phenolic content and 2, 2-diphenyl-1-picrylhydrazyl (DPPH) assay was used to determine the free radical quenching capacity. Antibacterial activity was assessed using disc diffusion (Kirby-Bauer) assay. Screening for major classes of phytochemical was done using standard chemical tests. Results: B. kockiana flowers and C. pulcherrima leaves contained high total phenolic content (TPC) and strong DPPH radical scavenging ability with TPC of 8280 +/- 498 mg GAE/100 g, IC50 of 27.0 +/- 5.0 mu g/mL and TPC of 5030 +/- 602 mg GAE/100 g, IC50 of 50.0 +/- 5.0 mu g/mL respectively. Positive correlation was observed between TPC and free radical scavenging ability. Most extracts showed antibacterial activity against Gram positive bacteria at 1 mg, while none showed activity against Gram negative bacteria at the same dose. All extracts (except Samanea saman flower) showed antibacterial activity against two strains of methicillin resistant Staphylococcus aureus (MRSA) with MID values ranging between 100 mu g/disc and 500 mu g/disc. Conclusion: The potential source of antioxidant and antibacterial agents, especially for MRSA infection treatments were found in B. kockiana, C. pulcherrima, C. tergemina and P. pterocarpum. These preliminary results would be a guide in the selection of potential candidates for further pharmacological study and in search of new drug candidate in treating MRSA infections.
引用
收藏
页数:10
相关论文
共 50 条
  • [1] Assessment of phytochemical content, polyphenolic composition, antioxidant and antibacterial activities of Leguminosae medicinal plants in Peninsular Malaysia
    Yik Ling Chew
    Elaine Wan Ling Chan
    Pei Ling Tan
    Yau Yan Lim
    Johnson Stanslas
    Joo Kheng Goh
    [J]. BMC Complementary and Alternative Medicine, 11
  • [2] Assessment of in vitro antioxidant capacity and polyphenolic composition of selected medicinal herbs from Leguminosae family in Peninsular Malaysia
    Chew, Yik-Ling
    Goh, Joo-Kheng
    Lim, Yau-Yan
    [J]. FOOD CHEMISTRY, 2009, 116 (01) : 13 - 18
  • [3] Phytochemical composition and in vitro antimicrobial and antioxidant activities of some medicinal plants
    Jaberian, Hamideh
    Piri, Khosro
    Nazari, Javad
    [J]. FOOD CHEMISTRY, 2013, 136 (01) : 237 - 244
  • [4] ANTIBACTERIAL, ANTIOXIDANT ACTIVITIES AND MINERAL CONTENT FROM THE ALGERIAN MEDICINAL PLANTS
    Guenane, Hadjira
    Mechraoui, Omar
    Bakchiche, Boulanouar
    Djedid, Mebrouk
    Gherib, Abdelaziz
    Benalia, Mokhtar
    [J]. SCIENTIFIC STUDY AND RESEARCH-CHEMISTRY AND CHEMICAL ENGINEERING BIOTECHNOLOGY FOOD INDUSTRY, 2020, 21 (02): : 175 - 194
  • [5] Phytochemical profiling using HRLCMS and evaluation of antioxidant and antibacterial activities of Nepalese medicinal plants
    Neupane P.
    Lamichhane J.
    [J]. Vegetos, 2020, 33 (4): : 628 - 640
  • [6] Antibacterial, Antifungal and antioxidant activities of some medicinal plants
    Wazir, Asma
    Mehjabeen
    Noor-Jahan
    Sherwani, Sikander Khan
    Ahmad, Mansoor
    [J]. PAKISTAN JOURNAL OF PHARMACEUTICAL SCIENCES, 2014, 27 (06) : 2145 - 2152
  • [7] ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES OF SELECTED ARMENIAN MEDICINAL PLANTS
    Vardapetyan, H.
    Tiratsuyan, S.
    Hovhannisyan, A.
    [J]. JOURNAL OF EXPERIMENTAL BIOLOGY AND AGRICULTURAL SCIENCES, 2014, 2 (03): : 300 - 307
  • [8] Phytochemical constituents and antibacterial activities of 45 Malay traditional medicinal plants
    Abuga, Ibrahim
    Sulaiman, Shaida Fariza
    Wahab, Ridhwan Abdul
    Ooi, Kheng Leong
    Rasad, Mohammad Syaiful Bahari Abdull
    [J]. JOURNAL OF HERBAL MEDICINE, 2022, 32
  • [9] Phytochemical and Antioxidant Activities of Some Selected Medicinal Plants of Family Asteraceae
    Shafi, Faiza
    Ishtiaq, Muhammad
    Noshad, Qumqum
    Kamran, Sairah Hafeez
    Mushtaq, Waheeda
    Hussain, Tanveer
    Maqbool, Mewish
    Ajaib, Muhammad
    [J]. BIOSCIENCE RESEARCH, 2021, 18 (01): : 328 - 336
  • [10] Antioxidant and cytotoxic activities and phytochemical screening of four Philippine medicinal plants
    Peteros, Nonita P.
    Uy, Mylene M.
    [J]. JOURNAL OF MEDICINAL PLANTS RESEARCH, 2010, 4 (05): : 407 - 414