Content and daily intake of copper, zinc, lead, cadmium, and mercury from dietary supplements in Mexico

被引:85
|
作者
Garcia-Rico, Leticia [1 ]
Leyva-Perez, Johanna [1 ]
Jara-Marini, Martin E. [1 ]
机构
[1] Ctr Invest Alimentac & Desarrollo, Hermosillo, Sonora, Mexico
关键词
copper; zinc; cadmium; lead; mercury; dietary supplements;
D O I
10.1016/j.fct.2007.02.027
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
This study investigates the presence of Cu, Zn, Cd, Pb, and Hg in 24 dietary supplements purchased in different health stores across the city of Hermosillo, located in the northwest of Mexico. Analysis of metals was done by microwave digestion and atomic absorption spectroscopy. The most abundant elements in dietary supplements were Cu (< 0.19-137.85 mu g/g) and Zn (< 2.83-4785.71 mu g/g), followed by Pb (< 0.003-66.32 mu g/g), Cd (< 0.001-2.90 mu g/g), and Hg (< 0.24-0.85 mu g/g). The estimated daily intakes of metals were below those recommended by WHO and the Institute of Medicine, showing that little risk from heavy metals is associated with the consumption of the dietary supplements analyzed. However, some products presented more than 10% of the tolerable daily intake of Pb, indicating that production processes should be improved. (c) 2007 Elsevier Ltd. All rights reserved.
引用
收藏
页码:1599 / 1605
页数:7
相关论文
共 50 条
  • [1] ORAL DAILY INTAKE OF CADMIUM, LEAD, MANGANESE, COPPER, CHROMIUM, MERCURY, CALCIUM, ZINC AND ARSENIC IN BELGIUM - A DUPLICATE MEAL STUDY
    BUCHET, JP
    LAUWERYS, R
    VANDEVOORDE, A
    PYCKE, JM
    [J]. FOOD AND CHEMICAL TOXICOLOGY, 1983, 21 (01) : 19 - 24
  • [2] Dietary intake of lead, cadmium, copper and zinc by children from the German North Sea island Amrum
    Schrey, P
    Wittsiepe, J
    Budde, U
    Heinzow, B
    Idel, H
    Wilhelm, M
    [J]. INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH, 2000, 203 (01) : 1 - 9
  • [3] CONTENT OF MERCURY, ZINC, COPPER, LEAD AND CADMIUM WAS DETERMINED IN HERRING (CLUPEA HARENGUS L)
    VANDERSTAPPEN, R
    DECLERCK, R
    VYNCKE, W
    MOERMANS, R
    [J]. REVUE DE L AGRICULTURE, 1978, 31 (02): : 331 - 336
  • [4] EFFECTS OF MOTORIZATION AND INDUSTRIAL CONTAMINATION ON CADMIUM, LEAD, MERCURY, ZINC, AND COPPER CONTENT IN GRAIN
    BULINSKI, R
    KOT, A
    KUTULAS, K
    SZYDLOWSKA, E
    [J]. BROMATOLOGIA I CHEMIA TOKSYKOLOGICZNA, 1977, 10 (04): : 395 - 399
  • [5] DIETARY-INTAKE, LEVELS IN FOOD AND ESTIMATED INTAKE OF LEAD, CADMIUM, AND MERCURY
    GALALGORCHEV, H
    [J]. FOOD ADDITIVES AND CONTAMINANTS, 1993, 10 (01): : 115 - 128
  • [6] Dietary intake of arsenic, cadmium, mercury, and lead by the population of Catalonia, Spain
    Marti-Cid, Roser
    Llobet, Juan M.
    Castell, Victoria
    Domingo, Jose L.
    [J]. BIOLOGICAL TRACE ELEMENT RESEARCH, 2008, 125 (02) : 120 - 132
  • [7] DIETARY-INTAKE OF PESTICIDE-RESIDUES - CADMIUM, MERCURY, AND LEAD
    GALALGORCHEV, H
    [J]. FOOD ADDITIVES AND CONTAMINANTS, 1991, 8 (06): : 793 - 806
  • [8] Dietary Intake of Arsenic, Cadmium, Mercury, and Lead by the Population of Catalonia, Spain
    Roser Martí-Cid
    Juan M. Llobet
    Victoria Castell
    José L. Domingo
    [J]. Biological Trace Element Research, 2008, 125 : 120 - 132
  • [9] The content of cadmium, lead, copper and mercury in selected meat products
    Golian, Jozef
    Toman, Robert
    Siska, Branislav
    Hluchy, Svatoslav
    [J]. METAL IONS IN BIOLOGY AND MEDICINE, VOL 10, 2008, 10 : 825 - 829
  • [10] Daily dietary iron, zinc and copper intake of infants in Belgium
    Bosscher, D
    Van Cauwenbergh, R
    Robberecht, H
    Van Caillie-Bertrand, M
    Deelstra, H
    [J]. EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2002, 215 (04) : 275 - 278