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Socio-economic differences in dietary patterns in the EPIC-NL cohort

被引：0
|
作者：
Boer, Jolanda [1 ]
Kneepkens, Mitjam [2 ]
Biesbroek, Sander [3 ]
van den Berg, Saskia [3 ]
Fransen, Heidi [4 ]
Beulens, Joline [4 ]
Peeters, Petra H. [4 ]
机构：
[1] Natl Inst Publ Hlth & Environm, NL-3720 BA Bilthoven, Netherlands
[2] RIVM, Ctr Nutr Prevent & Hlth Serv, Intern Human Nutr, Bilthoven, Netherlands
[3] RIVM, Ctr Nutr Prevent & Hlth Serv, Bilthoven, Netherlands
[4] Univ Med Ctr Utrecht, Julius Ctr Hlth Sci & Primary Care, Utrecht, Netherlands
来源：
ANNALS OF NUTRITION AND METABOLISM | 2015年 / 67卷
关键词：
dietary patterns; education; nutrient intake; principal component analysis;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
149/1244
引用
收藏
页码：204 / 205
页数：2
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