Irritable bowel syndrome with food-related symptoms: Future directions in the clinical management

被引：5
|
作者：
Melchior, Chloe [1 ,2 ,3 ,4 ]
Algera, Joost [1 ]
Colomier, Esther [1 ,5 ]
Tornblom, Hans [1 ]
Simren, Magnus [1 ,6 ]
机构：
[1] Univ Gothenburg, Sahlgrenska Acad, Inst Med, Dept Mol & Clin Med, Gothenburg, Sweden
[2] Normandy Univ, Inst Res & Innovat Biomed, INSERM UMR 1073, Rouen, France
[3] Rouen Univ Hosp, Gastroenterol Dept, Rouen, France
[4] INSERM CIC CRB 1404, Rouen, France
[5] Univ Leuven, Dept Translat Res Gastrointestinal Disorders, Univ Hosp, KU Leuven, Leuven, Belgium
[6] Univ N Carolina, Ctr Funct GI & Motil Disorders, Chapel Hill, NC 27515 USA
来源：
UNITED EUROPEAN GASTROENTEROLOGY JOURNAL | 2022年 / 10卷 / 06期
关键词：
food-related symptoms; future directions; high symptom burden; IBS; individualized management of IBS; irritable bowel syndrome; quality of life; research tools; GASTROINTESTINAL SYMPTOMS; DIETARY-MANAGEMENT; GAS-PRODUCTION; PREVALENCE; DIAGNOSIS; FRUCTAN; PATTERN; GLUTEN; RATHER;
D O I：
10.1002/ueg2.12265
中图分类号：
R57 [消化系及腹部疾病];
学科分类号：
摘要：
The majority of patients with irritable bowel syndrome (IBS) experiences food-related symptoms, which are associated with high symptom burden, reduced quality of life, increased healthcare consumption and reduced intake of certain nutrients. In this review we aimed to describe a clinically useful approach for physicians, by presenting the latest progress in knowledge and its translation to management in IBS patients with food-related symptoms, as well as the underlying mechanisms involved. The research tools currently available that can be used in the future for a better characterization of this subgroup of patients are also discussed. Working towards this approach could lead to a more individualised work-up and management of IBS patients with food-related symptoms.
引用
收藏
页码：594 / 600
页数：7
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