Managing innovation through customer coproduced knowledge in electronic services: An exploratory study

被引:174
|
作者
Blazevic, Vera [1 ]
Lievens, Annouk [2 ]
机构
[1] Maastricht Univ, Dept Mkt, Fac Econ & Business Adm, NL-6200 MD Maastricht, Netherlands
[2] Univ Antwerp, Dept Mkt, Fac Appl Econ Sci, B-2000 Antwerp, Belgium
关键词
customer collaboration; knowledge creation; innovation;
D O I
10.1007/s11747-007-0064-y
中图分类号
F [经济];
学科分类号
02 ;
摘要
Marketing theory and practice both recognize the increasing importance of customer collaboration for service provision and innovation. As part of such customer collaboration, customers of electronic services coproduce knowledge in varying degrees. An evolving phenomenon, knowledge coproduction has yet to receive much research attention; we therefore conduct a qualitative study of the roles customers play in knowledge coproduction and their resultant influence on different innovation tasks from a service provider view. Data from three electronic service interaction channels, involving managers, engineers, and customers; case study findings; and an extensive literature review indicate the importance of knowledge coproduction by customers and its ability to improve different tasks substantially during innovation activities. The results show three different roles of customers in knowledge coproduction and explain comprehensively how each role impacts various innovation tasks.
引用
收藏
页码:138 / 151
页数:14
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