Effects of different yeast cell wall supplements added to maize- or wheat-based diets for broiler chickens

被引:26
|
作者
Morales-Lopez, R. [1 ]
Auclair, E. [2 ]
Van Immerseel, F. [3 ]
Ducatelle, R. [3 ]
Garcia, F. [4 ]
Brufau, J.
机构
[1] IRTA, Dept Anim Nutr, Ctr Mas Bover, Tarragona 43120, Spain
[2] Lesaffre Feed Addit, F-59520 Marquette Lez Lille, France
[3] Univ Ghent, Dept Pathol Bacteriol & Avian Dis, Res Grp Vet Publ Hlth & Zoonoses, Fac Vet Med, B-9820 Merelbeke, Belgium
[4] Saf Agri Mexico, Toluca, Estate Mexico, Mexico
关键词
MANNAN-OLIGOSACCHARIDE; NUTRIENT DIGESTIBILITY; MICROBIAL-POPULATIONS; METABOLIZABLE ENERGY; GROWTH-PERFORMANCE; MUCOSA DEVELOPMENT; TRACT; MANNANOLIGOSACCHARIDES; ILEAL; FEED;
D O I
10.1080/00071668.2010.503484
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
1. Three experiments were carried out to study the effects of two experimental yeast cell wall (YCW) supplements, one from the yeast extract industry and the other from the brewery industry, added to maize or wheat based-diets, on performance and intestinal parameters of broiler chickens (Ross 308). 2. In the first and second experiments, a completely randomised block design with 4 experimental treatments was used: T-1) Negative control, no additives T-2) Positive control, avilamycin group (10 mg/kg feed), T-3) Yeast extract-YCW (500 mg/kg), and T-4) Brewery-YCW (500 mg/kg feed). There were 6 replicates of 20 (experiment 1) and 22 (experiment 2) chicks per treatment. 3. In experiment 1 (wheat based diets), yeast extract-YCW increased BW and daily feed intake (42 d). The effects were comparable to those of avilamycin. In experiment 2 (maize based diet), avilamycin, yeast extract-YCW and brewery-YCW treatments improved the feed conversion ratio with respect to the negative control group (0 to 14 d). 4. At 24 d, in both experiments, the ileal nutrient digestibility and ileal bacterial counts were not affected by any experimental treatment. In maize diets, lower intestinal viscosity was obtained with avilamycin, yeast extract-YCW and brewery-YCW than with the negative control. In wheat diets, yeast extract-YCW and brewery-YCW reduced intestinal viscosity. 5. A third experiment was conducted to study the effect of yeast extract-YCW on animal performance, intestinal mucosa morphology and intestinal viscosity. A 2 x 2 factorial arrangement of treatments was used; one factor was the dietary yeast extract-YCW supplementation (0 or 500 mg/kg feed) and the other the cereal in the diet (maize or wheat). 6. At 43 d, the heaviest BW was in chickens fed on yeast extract-YCW compared to those given the negative control. At 22 d, yeast extract-YCW increased villus height, mucus thickness and number of goblet cells with respect to negative control. 7. Results of these experiments suggest that supplementation of yeast extract-YCW to broiler chicken diets increased animal performance by favouring intestinal mucosal development.
引用
收藏
页码:399 / 408
页数:10
相关论文
共 50 条
  • [1] EFFECTS OF BUTYRATE ON THE INSULIN HOMEOSTASIS OF CHICKENS KEPT ON MAIZE- OR WHEAT-BASED DIETS
    Kulcsar, Anna
    Matis, Gabor
    Molnar, Andor
    Petrilla, Janka
    Husvetii, Ferenc
    Huber, Korinna
    Dublecz, Karoly
    Neogrady, Zsuzsanna
    [J]. ACTA VETERINARIA HUNGARICA, 2016, 64 (04) : 482 - 496
  • [2] Starch digestibility and energy utilisation of maize- and wheat-based diets is superior to sorghum-based diets in broiler chickens offered diets supplemented with phytase and xylanase
    Moss, Amy F.
    Khoddami, Ali
    Chrystal, Peter, V
    Sorbara, Jose-Otavio B.
    Cowieson, Aaron J.
    Selle, Peter H.
    Liu, Sonia Yun
    [J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 2020, 264
  • [3] Effects of phytase supplementation on growth performance, nutrient utilization and digestive dynamics of starch and protein in broiler chickens offered maize-, sorghum- and wheat-based diets
    Liu, S. Y.
    Cadogan, D. J.
    Peron, A.
    Truong, H. H.
    Selle, P. H.
    [J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 2014, 197 : 164 - 175
  • [4] Maize-based diets are more conducive to crude protein reductions than wheat-based diets for broiler chickens
    Chrystal, Peter, V
    Greenhalgh, Shiva
    McInerney, Bernard, V
    McQuade, Leon R.
    Akter, Yeasmin
    Dorigam, Juliano Cesar de Paula
    Selle, Peter H.
    Liu, Sonia Yun
    [J]. ANIMAL FEED SCIENCE AND TECHNOLOGY, 2021, 275
  • [5] Partitioning of dietary energy of chickens fed maize- or wheat-based diets with and without a commercial blend of phytogenic feed additives
    Pirgozliev, V.
    Beccaccia, A.
    Rose, S. P.
    Bravo, D.
    [J]. JOURNAL OF ANIMAL SCIENCE, 2015, 93 (04) : 1695 - 1702
  • [6] Response of broiler chickens fed wheat-based diets to xylanase supplementation
    Gonzalez-Ortiz, G.
    Sola-Oriol, D.
    Martinez-Mora, M.
    Perez, J. F.
    Bedford, M. R.
    [J]. POULTRY SCIENCE, 2017, 96 (08) : 2776 - 2785
  • [7] A combination of xylanase, amylase and protease influences growth performance, nutrient utilisation, starch and protein digestive dynamics in broiler chickens offered maize-, sorghum- and wheat-based diets
    Liu, S. Y.
    Cadogan, D. J.
    Peron, A.
    Truong, H. H.
    Selle, P. H.
    [J]. ANIMAL PRODUCTION SCIENCE, 2015, 55 (10) : 1255 - 1263
  • [8] Effect of broiler breeder feeding programme and feeder space change at photostimulation using maize- or wheat-based diets on broiler progeny growth performance and leg health
    Eusebio-Balcazar, P.
    Oviedo-Rondon, E. O.
    Wineland, M. J.
    Osborne, J.
    Brake, J.
    [J]. BRITISH POULTRY SCIENCE, 2015, 56 (03) : 345 - 360
  • [9] Polysaccharidase preparations added to a wheat-based diet:: effects on performance and digestive parameters of broiler chickens held at three different locations
    Garcia, V.
    Catala, P.
    Madrid, J.
    Orengo, J.
    Hernandez, F.
    [J]. BRITISH POULTRY SCIENCE, 2008, 49 (02) : 164 - 175
  • [10] Effects of Calcium, Phosphorus and Zinc in Wheat-Based Diets on Broiler Chickens' Performance, Immunity and Bone Parameters
    Askari, M.
    Khatibjoo, A.
    Taherpoor, K.
    Fattahnia, F.
    Souri, H.
    [J]. IRANIAN JOURNAL OF APPLIED ANIMAL SCIENCE, 2015, 5 (03): : 723 - 730