Detection and quantification of Campylobacter jejuni and Campylobacter coli using real-time multiplex PCR

被引:36
|
作者
Toplak, N. [1 ]
Kovac, M. [1 ]
Piskernik, S. [2 ]
Mozina, S. Smole [2 ]
Jersek, B. [2 ]
机构
[1] Omega Doo, Ljubljana 1000, Slovenia
[2] Univ Ljubljana, Biotech Fac, Dept Food Sci & Technol, Ljubljana, Slovenia
关键词
cadF; Campylobacter coli; Campylobacter jejuni; ccoN; hipO; quantification; real-time multiplex PCR; CHAIN-REACTION ASSAY; PATHOGENIC CAMPYLOBACTER; QUANTITATIVE DETECTION; IDENTIFICATION; GENE; DIFFERENTIATION; PRODUCTS; POULTRY; RINSE; SPP;
D O I
10.1111/j.1365-2672.2012.05235.x
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Aims: We describe a real-time quantitative multiplex polymerase chain reaction (qmPCR) assay to identify and discriminate between isolates of Campylobacter jejuni and Campylobacter coli. Methods and Results: Two novel sets of primers and hydrolysis probes were designed to amplify the unique DNA sequences within the hipO, ccoN and cadF genes that are specific to Camp. jejuni and Camp. coli. Using the designed optimized qmPCR assay conditions, the amplification efficiency is in range from 108 to 116%. These qmPCR assays are highly specific for Camp. jejuni and Camp. coli, as seen through testing of 40 Campylobacter strains and 17 nonCampylobacter strains. In chicken juice and tap water models spiked with known quantities of Camp. jejuni, qmPCR detected 10(2) -10(3) CFU ml(-1) within 4 h. Conclusions: The qmPCR assays developed in this study provide reliable and simultaneous detection and quantification of Camp. jejuni and Camp. coli, with good amplification reaction parameters. Significance and Impact of the Study: Following further validation, the qmPCR assay reported here has the potential to be applied to various sample types as an alternative and rapid methodology.
引用
收藏
页码:752 / 764
页数:13
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