Skipping breakfast and prevalence of overweight and obesity in Asian and Pacific regions: A meta-analysis

被引:173
|
作者
Horikawa, Chika [1 ]
Kodama, Satoru [1 ]
Yachi, Yoko [1 ]
Heianza, Yoriko [1 ]
Hirasawa, Reiko [1 ]
Ibe, Yoko [1 ]
Saito, Kazumi [1 ]
Shimano, Hitoshi [1 ]
Yamada, Nobuhiro [1 ]
Sone, Hirohito [1 ]
机构
[1] Univ Tsukuba, Inst Clin Med, Dept Internal Med, Mito, Ibaraki 3100015, Japan
基金
日本学术振兴会;
关键词
Breakfast; Obesity; Cross-sectional studies; Meta-analysis; Asia; Oceania; LIFE-STYLE FACTORS; DIETARY HABITS; NUTRIENT INTAKE; WEIGHT STATUS; COLLEGE-STUDENTS; NATIONAL-HEALTH; EATING HABITS; RISK-FACTORS; ADOLESCENTS; CHILDREN;
D O I
10.1016/j.ypmed.2011.08.030
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective. In Western countries, skipping breakfast is associated with a high prevalence of overweight and obesity. This meta-analysis aimed to determine if the same relationship exists in Asian and Pacific regions. Methods. A systematic literature search was performed for observational studies using a cross-sectional design that examined the relationship between frequency of eating breakfast and overweight or obesity. Odds ratios (ORs) for overweight or obesity were pooled with a variance-based method. Results. Nineteen studies (93,108 total participants and 19,270 overweight or obese cases) were included. The pooled OR 95% confidence intervals (CI)] of overweight or obesity for the lowest vs. highest category of breakfast frequency was 1.75 [1.57 to 1.95] (P<0.001). Between-study heterogeneity in the association's strength was highly significant (I-squared = 36.4%, P<0.001), although a positive OR was shown in all but one included study. However, no study characteristics could be identified to explain the heterogeneity. Conclusion. This meta-analysis suggests that a positive association between skipping breakfast and overweight and obesity is globally observed regardless of cultural diversity among countries. Promoting the eating of breakfast in all populations may be beneficial. (c) 2011 Elsevier Inc. All rights reserved.
引用
收藏
页码:260 / 267
页数:8
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