An in vitro evaluation of a thermostable pectate lyase by using error-prone PCR

被引:2
|
作者
Nakaniwa, T [1 ]
Tada, T
Takao, M
Sakai, T
Nishimura, K
机构
[1] Osaka Prefecture Univ, Adv Sci & Technol Res Inst, Sakai, Osaka 5998570, Japan
[2] IGA BioRes Co Ltd, Amagasaki, Hyogo 6600806, Japan
关键词
pectate lyase; thermostability; error-prone PCR; random mutation;
D O I
10.1016/j.molcatb.2003.10.005
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Thermostable pectate lyase 47 (PL 47) prepared from Bacillus sp. TS 47 was mutated by a random mutation with error-prone PCR. The mutated PL 47 gene was expressed in Escherichia coli and the variants were screened over the PL activity using a plate assay method. Three less-thermostable mutants were isolated and their enzymes (LT-PLs) were isolated and characterized. The LT-PLs were inferior to the PL 47 in their thermostability and thermoactivity. Analyses of the amino acids substituted in the LT-PLs suggested that Ala325 in the PL 47 contributes to its thermostability. (C) 2003 Elsevier B.V. All rights reserved.
引用
收藏
页码:127 / 131
页数:5
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