Association of postlunch napping duration and night-time sleep duration with cognitive impairment in Chinese elderly: a cross-sectional study

被引:28
|
作者
Lin, Jun-Fen [1 ]
Li, Fu-Dong [1 ]
Chen, Xiao-Geng [2 ]
He, Fan [1 ]
Zhai, Yu-Jia [1 ]
Pan, Xiao-Qing [3 ]
Wang, Xin-Yi [1 ]
Zhang, Tao [1 ]
Yu, Min [4 ]
机构
[1] Zhejiang Prov Ctr Dis Control & Prevent, Dept Publ Hlth Surveillance & Advisory, Hangzhou, Zhejiang, Peoples R China
[2] Jingning Ctr Dis Prevent & Control, Director Off, Lishui, Peoples R China
[3] Jingning Ctr Dis Prevent & Control, Dept Noncommun Dis Control & Prevent, Lishui, Peoples R China
[4] Zhejiang Prov Ctr Dis Control & Prevent, Director Off, Hangzhou, Zhejiang, Peoples R China
来源
BMJ OPEN | 2018年 / 8卷 / 12期
关键词
OLDER-ADULTS; ALZHEIMERS-DISEASE; HIGHER RISK; DEMENTIA; DECLINE; NAP; PREVALENCE; MORTALITY; HEALTH;
D O I
10.1136/bmjopen-2018-023188
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Objective To analyse the independent and combined associations of postlunch napping duration and night-time sleep duration with risk of cognitive impairment among Chinese elderly. Design A cross-sectional study. Setting We analysed the data from Zhejiang Ageing and Health Cohort, a population-based survey of seven counties located in Zhejiang province in eastern China. Participants 10 740 participants aged 60 years or older were included in final analysis. Primary and secondary outcome measures Cognitive impairment was assessed through Mini-Mental State Examination. Data on sleep-related characteristics was collected in the behavioural habits section within the questionnaire. Results Relative to participants with 1-30 min of postlunch napping, those who did not nap and who napped longer had significantly higher risks for cognitive impairment. OR of cognitive impairment were 1.41 (95% CI 1.14 to 1.75) for participants with longer night-time sleep duration (>= 9 hours), compared with those sleeping 7-8.9 hours. In addition, combined effects were further identified. Participants with both longer night-time sleep duration (>= 9 hours) and longer postlunch napping duration (>60 min) (OR=2.01, 95% CI 1.30 to 3.13), as well as those with both longer night-time sleep duration (>= 9 hours) and appropriate postlunch napping duration (1-30 min) (OR=2.01, 95% CI 1.20 to 3.38), showed significantly higher risk of cognitive impairment than those with sleeping 7-8 hours and napping 1-30 min. Meanwhile, a 34% increase in odds of cognitive impairment was observed in participants with both shorter night-time sleep duration (5-6.9 hours) and no napping. Conclusion Both postlunch napping duration and night-time sleep duration were independently and jointly associated with cognitive impairment, which needs verification in prospective studies.
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页数:9
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