Characterization of Plant-Bacterial Interactions Using Proteomic Approaches

被引:3
|
作者
Cheng, Zhenyu [1 ]
Woody, Owen Z. [1 ]
Glick, Bernard R. [1 ]
McConkey, Brendan J. [1 ]
机构
[1] Univ Waterloo, Dept Biol, Waterloo, ON N2L 3G1, Canada
基金
加拿大自然科学与工程研究理事会;
关键词
Plant; bacteria; pathogen; symbiosis; proteomics; phosphorylation; 2-DIMENSIONAL GEL-ELECTROPHORESIS; QUANTITATIVE MASS-SPECTROMETRY; PROTEIN-PROTEIN INTERACTIONS; LARGE-SCALE ANALYSIS; ABSOLUTE QUANTIFICATION; MEDICAGO-TRUNCATULA; LABEL-FREE; ACCURATE MASS; SINORHIZOBIUM-MELILOTI; LIQUID-CHROMATOGRAPHY;
D O I
10.2174/157016410793611747
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
The explosion in the amount of genomic information available has revolutionized almost every aspect of the life sciences including proteomics. In tandem with advances in genomics, considerable developments in proteomic tools and technologies have greatly facilitated the application of proteomics to tackle numerous biological questions. Many measurable characteristics of proteins, including expression levels, cellular distributions, interactions with other molecules, and post-translational modifications, influence and direct their functions in various cellular processes. Proteomic techniques, such as comparative proteomics, mass spectrometry-based identification of post-translational modifications, and protein arrays, can be employed to study these aspects of proteins in a "host plus microbes" setting and in turn shed light on their interactions. This review summarizes the proteomic techniques applicable to host-microbial relations, with a particular focus on plant-bacterial interactions. This article also provides a comprehensive overview of the applications of proteomics in plant-bacterial interactions, including some of the most recent progress in the field.
引用
收藏
页码:244 / 257
页数:14
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