Adaptation and Validation of the Nutrition Environment Measures Survey in Stores (NEMS-S) in Costa Rica

被引：1
|
作者：
Golfin, Francesca [1 ]
Murillo, Carla [1 ]
Jensen, Melissa L. [1 ,2 ]
Frongillo, Edward A. [3 ]
机构：
[1] Univ Costa Rica, Sch Nutr, San Jose, Costa Rica
[2] UConn Rudd Ctr Food Policy & Hlth, Hartford, CT USA
[3] Univ South Carolina, Arnold Sch Publ Hlth, Columbia, SC 29208 USA
来源：
JOURNAL OF HUNGER & ENVIRONMENTAL NUTRITION | 2024年 / 19卷 / 03期
关键词：
NEMS-S; IMANEA; nutrition environment; food stores; food environment; FOOD ENVIRONMENT; OBESITY;
D O I：
10.1080/19320248.2022.2088262
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
This study adapted and validated the NEMS-S in Costa Rica. Twenty-nine food stores were assessed, three times, by two raters. Inter-rater precision and intra-rater stability were quantified. Construct validity was determined with the known-groups method. Relative precision ranged from 0.54 to 0.77 and was 0.87 for total score. Relative stability ranged from 0.58 to 0.96 and was 0.94 for total score. For construct validity, the hypothesized relationship that supermarkets would have the highest scores was supported. The instrument has moderate to excellent precision and stability, has construct validity, and can be useful to develop policies that encourage healthy environments in food stores.
引用
收藏
页码：342 / 354
页数：13
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