Is Gut Involvement a Cause or Effect of COVID-19?

被引:0
|
作者
Zulkifli, Khairil Khuzaini [1 ]
Oon, Tan Phei [2 ]
Mustaffa, Nazri [2 ]
Young, Chuah Yoen [3 ]
Muthukaruppan, Raman [4 ,5 ]
Feei, Ma Zheng [2 ]
Yeh, Lee Yeong [2 ]
机构
[1] Univ Teknol MARA, Fac Med, Sungai Buloh, Selangor, Malaysia
[2] Univ Sains Malaysia, Sch Med Sci, Kubang Kerian, Kelantan, Malaysia
[3] Ping Tung Christian Hosp, Dept Internal Med, Div Gastroenterol & Hepatol, Pingtung, Taiwan
[4] Hosp Queen Elizabeth, Dept Med, Kota Kinabalu, Sabah, Malaysia
[5] Hosp Queen Elizabeth, Gastroenterol Unit, Kota Kinabalu, Sabah, Malaysia
来源
MALAYSIAN JOURNAL OF MEDICAL SCIENCES | 2021年 / 28卷 / 06期
关键词
COVID-19; SARS-CoV-2; ACE2; gastrointestinal tract; liver; CORONAVIRUS; SARS-COV-2; DISEASE;
D O I
10.21315/mjms2021.28.6.14
中图分类号
R-3 [医学研究方法]; R3 [基础医学];
学科分类号
1001 ;
摘要
Digestive disorder symptoms in COVID-19 may be similar in form to post-infectious functional gastrointestinal disorder (PI-FGID). To cause clinical effects, SARS-CoV-2 must reach the bowels and gastric hypochlorhydria may facilitate such transit. Asian elderly are predisposed to greater infection rate and severity of COVID-19, and the high prevalence of gastric atrophy and intake of proton-pump inhibitor in this aged group might explain the risk. Persistence shedding of SARS-CoV-2 in stools indicates that faecal transmission should not be disregarded. Gut involvement in COVID-19 is mediated by angiotensin-converting enzyme 2 (ACE2) receptor, which serves as the entry point for SARS-CoV-2 in the small bowel. ACE2 dysregulation has an impact on the homeostasis of gut microbiota and altered inflammatory response. Liver injury is variable in COVID-19 and is likely a result of by-stander effects rather than actual viropathic process. Further research is needed to understand if gut involvement is a cause or effect of SARS-CoV-2.
引用
收藏
页码:186 / 193
页数:8
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