Reliability and relative validity of a quantitative food-frequency questionnaire for use among adults in Italian population

被引:30
|
作者
Turconi, Giovanna [1 ]
Bazzano, Rosella [1 ]
Roggi, Carla [1 ]
Cena, Hellas [1 ]
机构
[1] Univ Pavia, Fac Med, Sect Human Nutr & Dietet, Dept Appl Hlth Sci, I-27100 Pavia, Italy
关键词
Reliability; validity; quantitative FFQ; 24-h recall; interviewer administration; Italian adults; EPIC PROJECT; DIETARY ASSESSMENT; URINARY NITROGEN; WOMENS HEALTH; SOUTH-ASIANS; GERMAN PART; REPRODUCIBILITY; VALIDATION; MACRONUTRIENT; CHINESE;
D O I
10.3109/09637486.2010.495329
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Our objective was to assess the reliability and relative validity of a food frequency questionnaire (FFQ) among adult people. In a cross-sectional study carried out in northern Italy, 112 adults were recruited. A total of 189 food and drink items were selected according to those typically consumed by Italians. FFQ reliability was assessed by two repeated administrations at 6 weeks. The FFQ was validated using four 24-h recalls repeated in the same period of time. For the validation study, classification into quartiles from the two methods and Bland-Altman plot were also performed. The reliability study showed a good correlation between the two methods. Bland-Altman plots showed that the two methods are very likely to agree for individual energy and macronutrient intakes. The reliability and relative validity of this FFQ was good, supporting its use in assessing dietary intakes of Italians in nutritional surveillance programs and in epidemiological dietary surveys.</.
引用
收藏
页码:846 / 862
页数:17
相关论文
共 50 条
  • [1] Repeatability and relative validity of a quantitative food-frequency questionnaire among French adults
    Barrat, Emmanuel
    Aubineau, Nicolas
    Maillot, Matthieu
    Derbord, Elodie
    Barthes, Pauline
    Lescuyer, Jean-Francois
    Boisseau, Nathalie
    Peltier, Sebastien L.
    FOOD & NUTRITION RESEARCH, 2012, 56
  • [2] Reproducibility and relative validity of a food-frequency questionnaire among French adults and adolescents
    V Deschamps
    B de Lauzon-Guillain
    L Lafay
    J-M Borys
    M A Charles
    M Romon
    European Journal of Clinical Nutrition, 2009, 63 : 282 - 291
  • [3] Reproducibility and relative validity of a food-frequency questionnaire among French adults and adolescents
    Deschamps, V.
    de Lauzon-Guillain, B.
    Lafay, L.
    Borys, J-M
    Charles, M. A.
    Romon, M.
    EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2009, 63 (02) : 282 - 291
  • [4] Relative validity and reliability of a quantitative food frequency questionnaire for adults in Guam
    Guerrero, Rachael T. Leon
    Chong, Marie
    Novotny, Rachel
    Wilkens, Lynne R.
    Badowski, Grazyna
    Blas-Laguana, Michelle
    Murphy, Suzanne
    FOOD & NUTRITION RESEARCH, 2015, 59
  • [5] Relative validity of a semi-quantitative food-frequency questionnaire in an elderly Mediterranean population of Spain
    Fernandez-Ballarth, Joan D.
    Lluis Pinol, Josep
    Zazpe, Itziar
    Corella, Dolores
    Carrasco, Paula
    Toledo, Estefania
    Perez-Bauer, Manuel
    Angel Martinez-Gonzalez, Miguel
    Salas-Salvado, Jorge
    Martin-Moreno, Jose M.
    BRITISH JOURNAL OF NUTRITION, 2010, 103 (12) : 1808 - 1816
  • [6] Reproducibility and relative validity of a semi-quantitative food-frequency questionnaire in an adult population of Rosario, Argentina
    Elisa Zapata, Maria
    Buffarini, Romina
    Lingiardi, Nadia
    Goncalves-Soares, Ana Luiza
    REVISTA ESPANOLA DE NUTRICION HUMANA Y DIETETICA, 2015, 19 (04): : 221 - 230
  • [7] Validation of a semi-quantitative food-frequency questionnaire for use among adults in Guatemala
    Rodríguez, MM
    Méndez, H
    Torún, B
    Schroeder, D
    Stein, AD
    PUBLIC HEALTH NUTRITION, 2002, 5 (05) : 691 - 698
  • [8] Relative validity of a food frequency questionnaire for use in adults
    Crispim, Sandra Patricia
    Lanes Ribeiro, Rita de Cassia
    Panato, Emanuelle
    Santana da Silva, Margarida Maria
    Frandsen Paez Rosado, Lina Enriqueta
    Rosado, Gilberto Paixao
    REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, 2009, 22 (01): : 81 - 95
  • [9] Reliability and relative validity of a food frequency questionnaire for Italian adults living in Sicily, Southern Italy
    Marventano, Stefano
    Mistretta, Antonio
    Platania, Alessio
    Galvano, Fabio
    Grosso, Giuseppe
    INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 2016, 67 (07) : 857 - 864
  • [10] Reproducibility and relative validity of a food-frequency questionnaire for French-speaking Swiss adults
    Marques-Vidal, Pedro
    Ross, Alastair
    Wynn, Emma
    Rezzi, Serge
    Paccaud, Fred
    Decarli, Bernard
    FOOD & NUTRITION RESEARCH, 2011, 55