The effect of grinding on the structure and properties of chitosan

被引：0
|
作者：
Akopova, TA
Rogovina, SZ
Gorbacheva, IN
Vikhoreva, GA
Zelenetskii, SN
机构：
[1] RUSSIAN ACAD SCI,NN SEMENOV CHEM PHYS INST,MOSCOW 117334,RUSSIA
[2] MOSCOW STATE TEXT ACAD,MOSCOW 117918,RUSSIA
来源：
VYSOKOMOLEKULYARNYE SOEDINENIYA SERIYA A & SERIYA B | 1996年 / 38卷 / 02期
关键词：
D O I：
暂无
中图分类号：
O63 [高分子化学（高聚物）];
学科分类号：
070305 ; 080501 ; 081704 ;
摘要：
The structure and properties of chitosan ground using different grinding machines was studied, X-ray diffraction, elemental analysis, functional group analysis, particle size distribution analysis, viscometry, and other relevant experimental techniques were used in the study. The specific features of the structure of chitosan obtained by solid-phase extrusion were examined. Advantages of solid-phase extrusion as a means for activation of the polymer for its further chemical modification were demonstrated.
引用
收藏
页码：263 / 268
页数：6
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