共 50 条
- [4] Quantitative Detection of Cow Milk Adulteration in Goat Milk Based on a Non-Protein Biomarker Present in Cow Milk Shipin Kexue/Food Science, 2021, 42 (08): : 288 - 293
- [7] Effect of temperature on immunoreactive properties of the cow milk whey protein β-lactoglobulin MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 2006, 61 (01): : 69 - 72