Children's Daily Fruit and Vegetable Intake: Associations with Maternal Intake and Child Weight Status

被引:26
|
作者
Miller, Paige [2 ]
Moore, Renee H.
Kral, Tanja V. E. [1 ]
机构
[1] Univ Penn, Perelman Sch Med, Ctr Weight & Eating Disorders, Dept Psychiat, Philadelphia, PA 19104 USA
[2] NCI, Canc Prevent Fellowship Program, Bethesda, MD 20892 USA
关键词
fruits; vegetables; mothers; children; obesity; ENERGY DENSITY; EATING BEHAVIORS; DIET QUALITY; LOW-INCOME; OBESITY; FOODS; FAT; INTERVENTION; PREFERENCES; FAMILIES;
D O I
10.1016/j.jneb.2010.10.003
中图分类号
G40 [教育学];
学科分类号
040101 ; 120403 ;
摘要
Objective: To evaluate associations between children's and their mothers' fruit and vegetable (FV) intake and children's FV intake and weight status. Methods: Mothers (n = 39) residing in Philadelphia, PA completed a subsection of the Diet History Questionnaire assessing their FV intake. Mothers also completed this questionnaire to estimate FV intake among their 5-or 6-year-old children (n = 39). Children's height and weight were measured. Pearson correlation, Student t tests, and binary logistic regression analyses were performed. Results: A significant positive mother-child association was found for FV intake (P < .001). Overweight/obese children consumed fewer FVs than normal-weight children (P = .02). Conclusions and Implications: Efforts to promote FV consumption in mothers may help children achieve the recommended intake of FVs. Higher intakes of FVs in turn may help with child weight management.
引用
收藏
页码:396 / 400
页数:5
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