Oral administration of D-003, a mixture of very long chain fatty acids prevents casein-induced endogenous hypercholesterolemia in rabbits

被引:6
|
作者
Menéndez, R [1 ]
Más, R [1 ]
Pérez, J [1 ]
González, R [1 ]
Jiménez, S [1 ]
机构
[1] Natl Ctr Sci Res, Ctr Nat Prod, Biochem Lab, Havana 6880, Cuba
关键词
D-003; very long chain saturated fatty acids; casein-fed rabbits; LDL-C; cholesterol biosynthesis; LDL clearance; LDL receptor;
D O I
10.1139/Y03-123
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
D-003 is a mixture of very long chain saturated fatty acids (VLCSFA) purified from sugar cane wax with cholesterol-lowering effects proven in animal models and healthy volunteers. D-003 inhibits cholesterol biosynthesis through the regulation of HMG-CoA reductase activity. Rabbits fed diets enriched with casein develop endogenous hypercholesterolemia (EH), making them a very useful model for determining the mechanism of action of drugs affecting lipids. We examined whether D-003 prevented EH. Rabbits were fed a casein diet for 4 weeks, administered simultaneously with D-003 (5, 50, and 100 mg.kg(-1).day(-1)). As expected, nontreated rabbits became hipercholesterolemic; however, as early as 15 days following administration, the treated group (50 and 100 mg.kg(-1).day(-1)) had significantly decreased total cholesterol and low-density lipoprotein cholesterol (LDL-C). Triglycerides were not affected; however, at study completion, HDL-C levels significantly increased at all the doses assayed. D-003 inhibited de novo synthesis of cholesterol, since the incorporation of (H2O)-H-3 into sterols in the liver and proximal small bowel was significantly depressed. Also, D-003 significantly raised the rate of removal of [I-125]-LDL from serum and significantly elevated [I-125]-LDL binding activity to liver homogenates. Taken together, these results show that the efficacy of D-003 in reducing casein-derived hypercholesteromeia could involve, at least partially, an inhibition of hepatic cholesterol bio synthesis, which may elicit a decreased cholesterol concentration in hepatocytes, preventing the loss of hepatic LDL receptors induced by casein administration. However, since casein-induced hypercholesterolemia is also a consequence of a stimulation of cholesterol absorption in the lumen and an increase of the output of cholesterol associated with LDL, the effect of D-003 on cholesterol absorption and LDL synthesis by the liver should be investigated.
引用
收藏
页码:22 / 29
页数:8
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