Hyperbaric Treatment and Fresh Tomato Fruit Respiration Rate and Respiratory Coefficient

被引:0
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作者
Goyette, Bernard [1 ]
Vigneault, Clement [1 ]
Raghavan, G. S. Vijaya [3 ]
Khanizadeh, Shahrokh [2 ]
机构
[1] Agr & Agri Food Canada, St Jean, PQ, Canada
[2] Agr & Agri Food Canada, Quebec City, PQ J3B 3E6, Canada
[3] McGill Univ, Ste Anne De Bellevue, PQ, Canada
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中图分类号
S6 [园艺];
学科分类号
0902 ;
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页码:S67 / S68
页数:2
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