Effect of food odor on the improvement of upper limb motor function

被引：0
|
作者：
Yano, Yutaka [1 ,2 ]
Murata, Yoshihiro [1 ]
Taniguchi, Mutsuo [1 ]
Okutani, Fumino [1 ]
Kaba, Hideto [1 ]
Miyata, Tsuyoshi [1 ,3 ]
Yamaguchi, Masahiro [1 ]
机构：
[1] Kochi Univ, Kochi Med Sch, Dept Physiol, Kochi, Japan
[2] Tosa Rehabil Coll, Dept Occupat Therapy, Kochi, Japan
[3] Kochi Coll, Natl Inst Technol, Dept Social Design Engn, Kochi, Japan
来源：
CHEMICAL SENSES | 2021年 / 46卷
关键词：
D O I：
暂无
中图分类号：
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号：
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要：
P-97
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收藏
页数：1
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