Antioxidant properties, physico-chemical characteristics and proximate composition of five wild fruits of Manipur, India

被引:26
|
作者
Sharma, Ph Baleshwor [1 ]
Handique, Pratap Jyoti [2 ]
Devi, Huidrom Sunitibala [1 ]
机构
[1] IBSD, Med Plant & Hort Resources Div, Takyelpat Inst Area, Imphal 795001, Manipur, India
[2] Gauhati Univ, Dept Biotechnol, Gauhati 781014, India
来源
关键词
Antioxidant activity; Garcinia pedunculata; Garcinia xanthochymus; Docynia indica; Rhus semialata; Averrhoa carambola; OILSEEDS; ASSAY; ACID;
D O I
10.1007/s13197-013-1128-2
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Antioxidant properties, physico-chemical characteristics and proximate composition of five wild fruits viz., Garcinia pedunculata, Garcinia xanthochymus, Docynia indica, Rhus semialata and Averrhoa carambola grown in Manipur, India were presented in the current study. The order of the antioxidant activity and reducing power of the fruit samples was found as R. semialata>D. indica>G. xanthochymus>A. carambola>G. pedunculata. Good correlation coefficient (R-2>0.99) was found among the three methods applied to determine antioxidant activity. Total phenolic content was positively correlated (R-2=0.960) with the antioxidant activity however, total flavonoid content was not positively correlated with the antioxidant activity. Physicochemical and proximate composition of these fruits is documented for the first time.
引用
收藏
页码:894 / 902
页数:9
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