BEVERAGE IN PURSUIT OF BETTER BEER

被引:0
|
作者
Scherer, Jasper
机构
关键词
D O I
暂无
中图分类号
F [经济];
学科分类号
02 ;
摘要
引用
收藏
页码:83 / 83
页数:1
相关论文
共 50 条
  • [1] Beer and beer-based beverage contain lignans
    Balik, Josef
    Hic, Pavel
    Triska, Jan
    Vrchotova, Nadezda
    Smetana, Pavel
    Smutek, Libor
    Rohlik, Bo-Anne
    Houska, Milan
    [J]. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2021, 58 (02): : 581 - 585
  • [2] Beer and beer-based beverage contain lignans
    Josef Balík
    Pavel Híc
    Jan Tříska
    Naděžda Vrchotová
    Pavel Smetana
    Libor Smutek
    Bo-Anne Rohlik
    Milan Houška
    [J]. Journal of Food Science and Technology, 2021, 58 : 581 - 585
  • [3] Engineering a better beverage
    Dolgin, Elie
    [J]. NATURE, 2019, 566 (7742) : S12 - S13
  • [4] Brewing a better beer
    Bamforth, C
    [J]. CHEMISTRY IN BRITAIN, 1997, 33 (08) : 37 - 39
  • [5] BREWING A BETTER BEER
    REEVE, A
    [J]. CONTROL AND INSTRUMENTATION, 1993, 25 (05): : 73 - 73
  • [6] Better beverage solutions
    不详
    [J]. FOOD AUSTRALIA, 2004, 56 (05): : 179 - 179
  • [7] Brewing a Better Beer
    不详
    [J]. FOOD TECHNOLOGY, 2018, 72 (12) : 19 - 19
  • [8] Biotechnology for a better beer?
    RangelAldao, R
    [J]. NATURE BIOTECHNOLOGY, 1996, 14 (11) : 1540 - 1541
  • [9] Better beer bubbles
    Downey-Mavromatis, Arminda
    [J]. CHEMICAL & ENGINEERING NEWS, 2021, 99 (16) : 40 - 40
  • [10] Beer Batter Is Better
    Gibbs, W. Wayt
    Myhrvold, Nathan
    [J]. SCIENTIFIC AMERICAN, 2011, 304 (02) : 25 - 25