Branding and place identity of scientific innovation in life sciences

被引：0

作者：

Oner, Asli Ceylan ^{[1
]}

机构：

[1] Izmir Univ Econ, Izmir, Turkey

来源：

DIALOGUES IN HUMAN GEOGRAPHY | 2018年 / 8卷 / 03期

关键词：

KNOWLEDGE;

D O I：

10.1177/2043820617744965

中图分类号：

P9 [自然地理学]; K9 [地理];

学科分类号：

0705 ; 070501 ;

摘要：

引用

页码：342 / 344

页数：3

共 50 条

[1] A place in the sun: The politics of place, identity and branding
Mayes, Robyn
[J]. PLACE BRANDING AND PUBLIC DIPLOMACY, 2008, 4 (02) : 124 - 135
[2] A place in the sun: The politics of place, identity and branding
Robyn Mayes
[J]. Place Branding and Public Diplomacy, 2008, 4 (2) : 124 - 135
[3] International place branding yearbook 2010: Place branding in the new age of innovation
Ashworth, G. J.
[J]. TOURISM MANAGEMENT, 2012, 33 (02) : 484 - 485
[4] International Place Branding Yearbook 2010. Place Branding in the New Age of Innovation
Della Lucia, Maria
[J]. REGIONAL STUDIES, 2011, 45 (10) : 1404 - 1405
[5] The anatomy of place branding: relating place transformation to community identity
Nursanty, Eko
[J]. PLACE BRANDING AND PUBLIC DIPLOMACY, 2021, 17 (01) : 19 - 35
[6] The anatomy of place branding: relating place transformation to community identity
Eko Nursanty
[J]. Place Branding and Public Diplomacy, 2021, 17 : 19 - 35
[7] Branding Aland, branding Alanders: Reflections on place identity and globalization in a Nordic archipelago
Jansson, David
[J]. PLACE BRANDING AND PUBLIC DIPLOMACY, 2012, 8 (02) : 119 - 132
[8] Representing Place, Branding Place. Designing Place Identity Enhancing the Cultural Heritage
Cicalo, Enrico
[J]. PUTTING TRADITION INTO PRACTICE: HERITAGE, PLACE AND DESIGN, 2018, 3 : 878 - 887
[9] The dynamics of place brands: An identity-based approach to place branding theory
Kavaratzis, Mihalis
Hatch, Mary Jo
[J]. MARKETING THEORY, 2013, 13 (01) : 69 - 86
[10] MAIN AREAS OF PLACE BRANDING SCIENTIFIC RESEARCH - BIBLIOMETRIC ANALYSIS
Glinska, Ewa
Tomaszewska, Ewelina Julita
[J]. ECONOMIC AND SOCIAL DEVELOPMENT (ESD): MANAGERIAL ISSUES IN MODERN BUSINESS, 2017, : 86 - 95

← 1 2 3 4 5 →