Consumer Preferences Determine Resilience of Ecological-Economic Systems

被引:9
|
作者
Baumgaertner, Stefan [1 ,2 ]
Derissen, Sandra [3 ]
Quaas, Martin F. [3 ]
Strunz, Sebastian [1 ,2 ]
机构
[1] Univ Luneburg, Dept Sustainabil Sci, Luneburg, Germany
[2] Univ Luneburg, Dept Econ, Luneburg, Germany
[3] Univ Kiel, Dept Econ, D-24098 Kiel, Germany
来源
ECOLOGY AND SOCIETY | 2011年 / 16卷 / 04期
关键词
consumption; ecological-economic systems; ecosystem services; natural resource management; preferences; resilience; SUSTAINABLE DEVELOPMENT; ECOSYSTEMS;
D O I
10.5751/ES-04392-160409
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
We perform a model analysis to study the origins of limited resilience in coupled ecological-economic systems. We demonstrate that under open access to ecosystems for profit-maximizing harvesting forms, the resilience properties of the system are essentially determined by consumer preferences for ecosystem services. In particular, we show that complementarity and relative importance of ecosystem services in consumption may significantly decrease the resilience of (almost) any given state of the system. We conclude that the role of consumer preferences and management institutions is not just to facilitate adaptation to, or transformation of, some natural dynamics of ecosystems. Rather, consumer preferences and management institutions are themselves important determinants of the fundamental dynamic characteristics of coupled ecological-economic systems, such as limited resilience.
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页数:12
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