AOAC international collaborative study on the determination of pesticide residues in nonfatty foods by supercritical fluid extraction and Gas Chromatography/Mass Spectrometry

被引：0
|
作者：
Lehotay, SJ [1 ]
机构：
[1] USDA ARS, Eastern Reg Res Ctr, Wyndmoor, PA 19038 USA
来源：
PRINCIPLES AND PRACTICE OF METHOD VALIDATION | 2000年 / 256期
关键词：
D O I：
10.1039/9781847551757-00089
中图分类号：
O65 [分析化学];
学科分类号：
070302 ; 081704 ;
摘要：
引用
收藏
页码：89 / 99
页数：11
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