Spatial competition with Lactococcus lactis in mixed-species continuous-flow biofilms inhibits Listeria monocytogenes growth

被引:40
|
作者
Habimana, Olivier [1 ,2 ]
Guillier, Laurent [3 ]
Kulakauskas, Saulius [1 ,2 ]
Briandet, Romain [1 ,2 ]
机构
[1] INRA, MICALIS, UMR 1319, F-78350 Jouy En Josas, France
[2] AgroParisTech, UMR MICALIS, F-91300 Massy, France
[3] Agence Natl Secur Sanitaire Anses, Lab Secur Aliments, F-94700 Maisons Alfort, France
关键词
flow-biofilm; spatial competition; individual-based model; Listeria monocytogenes; Lactococcus lactis; SMEAR CHEESE; SINGLE CELLS; LAG TIME; FOOD; MICROORGANISMS; TEMPERATURES; VARIABILITY; STRAIN; SPP;
D O I
10.1080/08927014.2011.626124
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Surfaces in industrial settings provide a home for resident biofilms that are likely to interact with the attachment, growth and survival of pathogens such as Listeria monocytogenes. Experimental results have indicated that L. monocytogenes cells were inhibited by the presence of a model resident flora (Lactococcus lactis) in dual-species continuous flow-biofilms, and are spatially restricted to the lower biofilm layers. Using a new, simplified individual-based model (IBM) that simulates bacterial cell growth in a three-dimensional space, the spatial arrangements of the two species were reconstructed and their cell counts successfully predicted. This model showed that the difference in generation times between L. monocytogenes and L. lactis cells during the initial stages of dual-species biofilm formation was probably responsible for the species spatialization observed and the subsequent inhibition of growth of the pathogen.
引用
收藏
页码:1065 / 1072
页数:8
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