Experiences of and factors associated with dietary sodium adherence in heart failure from patients' and their caregivers' perspectives: A qualitative study

被引:5
|
作者
Heo, Seongkum [1 ]
Kim, JinShil [2 ]
Shim, Jae Lan [3 ]
Barbe, Tammy [1 ]
Black, Vicki [1 ]
Lee, Mee Ok [4 ]
机构
[1] Mercer Univ, Georgia Baptist Coll Nursing, 3001 Mercer Univ Dr, Atlanta, GA 30341 USA
[2] Gachon Univ, Coll Nursing, 191 Hambakmeoro, Incheon 21936, South Korea
[3] Dongguk Univ, Coll Nursing, 123 Dongdae Ro, Gyeongju Si 38066, Gyeongsangbuk D, South Korea
[4] Gachon Univ, Gil Med Ctr, Clin Trials Ctr, 21 Namdongdae Ro 774 Gil, Incheon, South Korea
基金
新加坡国家研究基金会;
关键词
Heart failure; Dietary sodium; Patients; Caregivers; Qualitative research; SELF-CARE; OF-LIFE; SYMPTOMS;
D O I
10.1016/j.gerinurse.2021.07.001
中图分类号
R592 [老年病学]; C [社会科学总论];
学科分类号
03 ; 0303 ; 100203 ;
摘要
This study explored experiences of dietary sodium adherence among patients with heart failure and their caregivers. Qualitative data were collected from 22 patients and 18 caregivers using an interview guide and were analyzed using content analysis. Four themes were (1) lack of adherence to low-sodium diet, (2) several barriers to dietary sodium adherence, (3) a few facilitators of dietary sodium adherence, and (4) distorted perceptions of dietary education from healthcare providers. The majority of patients had poor dietary sodium adherence. Distorted perceptions, insufficient knowledge, disadvantages of dietary sodium adherence, and lack of family support were barriers to dietary sodium adherence, and family support was a facilitator. The majority of patients received dietary education from their healthcare providers but had little knowledge about the detailed content and the connection to heart failure management. More effective interventions reflecting patients' and caregivers' dietary experiences need to be developed and delivered. (C) 2021 Elsevier Inc. All rights
引用
收藏
页码:1190 / 1197
页数:8
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