Allergic diseases in infancy: I - Epidemiology and current interpretation

被引:15
|
作者
Annesi-Maesano, Isabella [1 ,2 ]
Fleddermann, Manja [3 ]
Hornef, Mathias [4 ]
von Mutius, Erika [5 ]
Pabst, Oliver [6 ]
Schaubeck, Monika [3 ]
Fiocchi, Alessandro [7 ]
机构
[1] French Inst Hlth & Med Res, Epidemiol Allerg & Resp Dis Dept, IPLESP, 27 Rue Chaligny, F-75012 Paris, France
[2] Sorbonne Univ, Med Sch St Antoine, 27 Rue Chaligny, F-75012 Paris, France
[3] HiPP GmbH & Co Vertrieb KG, Georg Hipp Str 7, D-85276 Pfaffenhofen, Germany
[4] RWTH Aachen Univ Hosp, Inst Med Microbiol, Pauwelsstr 30, D-52074 Aachen, Germany
[5] Univ Munich, Dr von Hauner Childrens Hosp, Lindwurmstr 4, D-80337 Munich, Germany
[6] Rhein Westfal TH Aachen, Inst Mol Med, Pauwelsstr 30, D-52074 Aachen, Germany
[7] Pediat Hosp Bambino Gesu IRCCS, Div Allergy, Piazza St Onofrio 4, I-00165 Rome, Italy
来源
WORLD ALLERGY ORGANIZATION JOURNAL | 2021年 / 14卷 / 11期
关键词
Allergy; Allergy prevention; Farm effect; Hygiene hypothesis; FOOD ALLERGY; ATOPIC-DERMATITIS; EARLY-LIFE; CHILDHOOD ASTHMA; BREAST-MILK; FEEDING PRACTICES; NATURAL-HISTORY; GUT MICROBIOTA; PREVALENCE; CHILDREN;
D O I
10.1016/j.waojou.2021.100591
中图分类号
R392 [医学免疫学];
学科分类号
100102 ;
摘要
Objective: Among non-communicable diseases, the prevalence of allergic diseases has increased significantly in the new millennium. The increase of allergic diseases is linked to the changing environment of infants. Methods: This narrative review summarizes the discussions and conclusions from the 8th Human Milk Workshop. Information from the fields of pediatrics, epidemiology, biology, microbiology, and immunology are summarized to establish a framework describing potential avenues for the prevention of allergic diseases in the future. Results: Several environmental circumstances are linked to the development of allergic diseases. While cesarean section is increasing the risk of allergies, early childhood exposure to a farm environment has a protective effect. From their analysis, nutritive and non-nutritive factors influencing the allergy risk in later life have been identified. The effect of breastfeeding on food allergy development is non-univocal. Human milk components including immunoglobulins, cytokines, and prebiotics have been indicated as important for allergy prevention. Conclusion: Many factors linked to the western lifestyle have been associated with the development of allergic diseases. This suggests several theories that may serve as a basis for new protective interventions. While it is indubitable that mother's milk protects from infectious diseases, its role in the prevention of allergic diseases is to be elucidated.
引用
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页数:11
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