The Breakfast Club - co-creational meal practices as rehabilitation strategies in nursing homes

被引：0
|
作者：
Justesen, L. [1 ]
Walter, U. [2 ]
Kristensen, N. H. [3 ]
Beck, A. M. [1 ]
机构：
[1] Univ Coll Copenhagen, Dept Nursing & Nutr, Copenhagen, Denmark
[2] Orebro Univ, Sch Hospitality Culinary Arts & Meal Sci, Orebro, Sweden
[3] Roskilde Univ, Dept People & Technol, Roskilde, Denmark
来源：
EUROPEAN JOURNAL OF PUBLIC HEALTH | 2019年 / 29卷
关键词：
D O I：
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中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
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页数：2
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