How has COVID-19, lockdown and social distancing changed alcohol drinking patterns? A cross-cultural perspective between britons and spaniards

被引:13
|
作者
Rodrigues, Heber [1 ]
Valentin, Dominique [2 ]
Franco-Luesma, Ernesto [3 ]
Rakotosamimanana, Vonimihaingo Ramaroson [4 ]
Gomez-Corona, Carlos [5 ]
Saldana, Erick [6 ]
Saenz-Navajas, Maria-Pilar [7 ]
机构
[1] Plumpton Coll, UK Ctr Excellence Wine Educ Training & Res, Ditchling Rd, Brighton BN7 3AE, E Sussex, England
[2] Univ Bourgogne Franche Comt, CNRS, INRAE, Ctr Sci Gout & Alimentat,AgroSup Dijon, F-21000 Dijon, France
[3] Univ La Rioja, Dept Chem, Logrono, La Rioja, Spain
[4] FOFIFA Ambatobe, Lab Anal Sensorielle, Antananarivo, Madagascar
[5] XOC Estudio, Mexico City, DF, Mexico
[6] Univ Nacl Moquegua UNAM, Fac Ingn Agroind, Calle Ancash S-N, Moquegua 18001, Peru
[7] Inst Ciencias Vid & Vino CSIC GR UR, Dept Oenol, Finca Grajera,Ctra Burgos Km 6 LO-20 Salida, E-26007 Logrono, Spain
关键词
COVID-19; Lockdown; Social distancing; Quarantine; Drink behaviour; Culture; PUBLIC-HEALTH; DIET;
D O I
10.1016/j.foodqual.2021.104344
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
During the early months of 2020, the world experienced a novel, violent, and relentless pandemic era. By the end of the year more than seventy-seven million cases of COVID-19 had been reported around the globe. Due to it being a highly contagious disease, the recommended measures adopted by most nations to prevent infection include social distancing and quarantine. How did these measures affect people's relationship with alcohol consumption in cultures where alcohol plays an important social role? A questionnaire-based study, designed to follow the drinking behaviour of people before and during lockdown was applied to two different cultural groups impacted by the pandemic during the strict phase of lockdown. These are the British and Spanish populations (179 participants from each country were interviewed). Considering the frequency of consumption of the alcoholic beverages evaluated (wine, beer, cider, whisky and spirits), the results showed that a significant lockdown*country interaction was observed. Overall, Spanish participants consumed alcoholic beverages less frequently during lockdown than before, while British participants reported no change in their consumption habits. Spaniards' decrease in alcohol consumption is related to the absence of a social contexts while Britons seems to have adapted their consumption to the modified context. Results suggest that, alcohol consumption is a central core of the British culture, while for the Spanish, socialization is more a cultural characteristic than the alcohol itself.
引用
收藏
页数:14
相关论文
共 50 条
  • [1] How has COVID-19 changed trip patterns by purpose in China?
    Enru Zhou
    Jaeyoung Lee
    [J]. Transportation Safety and Environment, 2022, 4 (04) : 73 - 84
  • [2] How has COVID-19 changed trip patterns by purpose in China?
    Zhou, Enru
    Lee, Jaeyoung
    [J]. TRANSPORTATION SAFETY AND ENVIRONMENT, 2022, 4 (04):
  • [3] Factors associated with drinking behaviour during COVID-19 social distancing and lockdown among adults in the UK
    Garnett, Claire
    Jackson, Sarah
    Oldham, Melissa
    Brown, Jamie
    Steptoe, Andrew
    Fancourt, Daisy
    [J]. DRUG AND ALCOHOL DEPENDENCE, 2021, 219
  • [4] COVID-19 AND UK NETWORKS HOW LOCKDOWN CHANGED TRAFFIC PATTERNS AND HOW THE INDUSTRY AND REGULATOR RESPONDED
    Saunders, Simon
    Saunders, Huw
    Evans, Nick
    [J]. Journal of the Institute of Telecommunications Professionals, 2021, 15 (Part 2): : 8 - 14
  • [5] COVID-19 and Social Distancing: A Cross-Cultural Study of Interpersonal Distance Preferences and Touch Behaviors Before and During the Pandemic
    Croy, Ilona
    Heller, Carina
    Akello, Grace
    Anjum, Afifa
    Atama, Chiemezie
    Avsec, Andreja
    Bizumic, Boris
    Borges Rodrigues, Ricardo
    Boussena, Mahmoud
    Butovskaya, Marina
    Can, Seda
    Cetinkaya, Hakan
    Contreras-Garduno, Jorge
    Lopes, Rui Costa
    Czub, Marcin
    Demuthova, Slavka
    Dronova, Daria
    Dural, Seda
    Eya, Oliver Ifeanyi
    Fatma, Mokadem
    Frackowiak, Tomasz
    Guemaz, Farida
    Hromatko, Ivana
    Kafetsios, Konstantinos
    Kavcic, Tina
    Khilji, Imran
    Kruk, Magdalena
    Lazar, Catalin
    Lindholm, Torun
    Londero-Santos, Amanda
    Monaghan, Conal
    Shahid, Anam
    Musil, Bojan
    Natividade, Jean Carlos
    Oberzaucher, Elisabeth
    Oleszkiewicz, Anna
    Onyishi, Ike E.
    Onyishi, Charity
    Pagani, Ariela F.
    Parise, Miriam
    Pisanski, Katarzyna
    Plohl, Nejc
    Popa, Camelia
    Prokop, Pavol
    Rizwan, Muhammad
    Sainz, Mario
    Sargautyte, Ruta
    Sharad, Shivantika
    Valentova, Jaroslava
    Varella, Marco
    [J]. CROSS-CULTURAL RESEARCH, 2024, 58 (01) : 41 - 69
  • [6] How has COVID-19 social distancing impacted physical activity patterns? Data from the PAMPA cohort, Brazil
    Caputo, Eduardo L.
    Feter, Natan
    Doring, Igor R.
    Leite, Jayne S.
    Julia, Cassuriaga
    Rombaldi, Airton J.
    da Silva, Marcelo C.
    Reichert, Felipe F.
    [J]. JOURNAL OF EXERCISE SCIENCE & FITNESS, 2021, 19 (04) : 252 - 258
  • [7] "We are at war": The military rhetoric of COVID-19 in cross-cultural perspective of discourses
    Giorgis, Paola
    Semenets, Olena
    Todorova, Bilyana
    [J]. FRONTIERS IN ARTIFICIAL INTELLIGENCE, 2023, 6
  • [8] Sleep during COVID-19 lockdown: A cross-cultural study investigating job system relevance
    Florea, Cristina
    Topalidis, Pavlos
    Hauser, Theresa
    Angerer, Monika
    Kurapov, Anton
    Leon, Carlos Alberto Beltran
    Brandao, Daniel Soares
    Schabus, Manuel
    [J]. BIOCHEMICAL PHARMACOLOGY, 2021, 191
  • [9] Thinking and drinking: associations between momentary thoughts and alcohol consumption during COVID-19 lockdown
    Tovmasyan, Anna
    Monk, Rebecca L.
    Eastwood, Jennifer
    Sawicka, Ilona
    Heim, Derek
    [J]. DRUGS-EDUCATION PREVENTION AND POLICY, 2022, 29 (06) : 712 - 718
  • [10] How Trust in Cancer Information Has Changed in the Era of COVID-19: Patterns by Race and Ethnicity
    Bispo, J. Baeker
    Douyon, A.
    Ashad-Bishop, K.
    Balise, R.
    Kobetz, E.
    [J]. JOURNAL OF HEALTH COMMUNICATION, 2023, 28 (03) : 131 - 143