Surface modification of polymeric microspheres using glycopolymers for biorecognition

被引:43
|
作者
Pfaff, Andre [1 ]
Barner, Leonie [2 ]
Mueller, Axel H. E. [1 ]
Granville, Anthony M. [3 ]
机构
[1] Univ Bayreuth, D-95440 Bayreuth, Germany
[2] Fraunhofer Inst Chem Technol, D-76327 Pfinztal, Germany
[3] Univ New S Wales, Sch Chem Sci & Engn, Ctr Adv Macromol Design, Sydney, NSW 2052, Australia
基金
澳大利亚研究理事会;
关键词
Reversible addition fragmentation chain transfer (RAFT) polymerization; Glycopolymer; Microspheres; Thiol-ene reaction; INITIO EMULSION POLYMERIZATION; POLY(DIVINYLBENZENE) MICROSPHERES; RAFT POLYMERIZATION; BLOCK-COPOLYMERS; CLICK CHEMISTRY; CONCANAVALIN-A; NANOPARTICLES; RECOGNITION; POLYSTYRENE; STYRENE;
D O I
10.1016/j.eurpolymj.2010.09.020
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
We report the synthesis and characterization of sugar-containing microspheres consisting of poly(divinylbenzene) (PDVB) cores onto which chains of galactose- or mannose-bearing polymers have been grafted. PDVB particles prepared by distillation polymerization with a diameter of 2.4 mu m containing residual surface vinyl groups were used as starting material. "Grafting from", "grafting through" and "grafting to" techniques were performed and special interest was laid towards the resulting grafting densities. The surface modification via "grafting from" was conducted by reversible addition fragmentation chain transfer (RAFT) polymerization directly from the surface, whereas thiol-ene chemistry was used to affix glycopolymer chains onto the particle surface. The resulting sugar-covered microspheres were analyzed towards their protein recognition activity with a series of lectins. (C) 2010 Elsevier Ltd. All rights reserved.
引用
收藏
页码:805 / 815
页数:11
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