Consumption, food and taste

被引：0

作者：

Charles, N ^{[1
]}

机构：

[1] Univ Wales, Swansea, W Glam, Wales

来源：

SOCIOLOGICAL REVIEW | 1998年 / 46卷 / 04期

关键词：

D O I：

暂无

中图分类号：

C91 [社会学];

学科分类号：

030301 ; 1204 ;

摘要：

引用

页码：870 / 873

页数：4

共 50 条

[1] Consumption, food and taste
Hetzel, P
[J]. ADVANCES IN CONSUMER RESEARCH, VOL 26, 1999, 26 : 330 - 330
[2] Consumption, food and taste
Julier, AP
[J]. CONTEMPORARY SOCIOLOGY-A JOURNAL OF REVIEWS, 1998, 27 (02) : 203 - 206
[3] Consumption, food and taste
Fine, B
[J]. WORK EMPLOYMENT AND SOCIETY, 1997, 11 (04) : 787 - 788
[4] Consumption, food and taste.
Kyle, R
[J]. SOCIOLOGY OF HEALTH & ILLNESS, 1998, 20 (01) : 116 - 118
[5] The Taste for Ethics: An Ethic of Food Consumption
Long, Michael A.
[J]. JOURNAL OF AGRICULTURAL & ENVIRONMENTAL ETHICS, 2009, 22 (06): : 605 - 606
[6] Perceived health and taste ambivalence in food consumption
Luomala, Harri
Jokitalo, Maijastiina
Karhu, Hannu
Hietaranta-Luoma, Hanna-Leena
Hopia, Anu
Hietamaki, Sanna
[J]. JOURNAL OF CONSUMER MARKETING, 2015, 32 (04) : 290 - 301
[7] The Gist of Gustation An Exploration of Taste, Food, and Consumption
Krishna, Aradhna
Elder, Ryan S.
[J]. SENSORY MARKETING: RESEARCH ON THE SENSUALITY OF PRODUCTS, 2011, : 281 - 301
[8] Taste and watch for an aware food consumption in the school
Guberti, E.
Sacchetti, R.
[J]. EUROPEAN JOURNAL OF PUBLIC HEALTH, 2017, 27
[9] A taste of ethical consumption at a slow food festival
Williams, Lauren T.
Germov, John
Fuller, Sascha
Freij, Maria
[J]. APPETITE, 2015, 91 : 321 - 328
[10] Consumption, food and taste: Culinary antimonies and commodity culture
Kemmer, D
[J]. SOCIOLOGY-THE JOURNAL OF THE BRITISH SOCIOLOGICAL ASSOCIATION, 2000, 34 (02): : 367 - 369