共 50 条
- [1] Management of the production and marketing of fresh fruit and vegetables: a case study of Antalya province in Turkey XVIII INTERNATIONAL SYMPOSIUM ON HORTICULTURAL ECONOMICS AND MANAGEMENT, 2016, 1132 : 49 - 54
- [2] EVALUATION OF FISHERY PRODUCTS IN WHOLESALE FISH MARKET OF ISTANBUL AND IZMIR METROPOLITAN (TURKEY) JOURNAL OF EXPERIMENTAL BIOLOGY AND AGRICULTURAL SCIENCES, 2014, 2 (06): : 642 - 651
- [3] Market Capacity Model and Solid Waste Disposal Systems in Metropolitan Jakarta: a Case Study on Kramat Jati Central Wholesale Market for Fresh Produce PROCEEDINGS OF THE SECOND INTERNATIONAL SYMPOSIUM ON IMPROVING THE PERFORMANCE OF SUPPLY CHAINS IN THE TRANSITIONAL ECONOMIES, 2008, (794): : 41 - +
- [4] Increasing Community Access to Fresh Fruits and Vegetables: A Case Study of the Farm Fresh Market Pilot Program in Cobb County, Georgia, 2014 PREVENTING CHRONIC DISEASE, 2016, 13
- [5] Evaluation of the environmental noise problems in holiday villages: a case study from Antalya, Turkey Environmental Science and Pollution Research, 2019, 26 : 10972 - 10986
- [9] The effect of edible probiotic coating on quality of fresh fruits and vegetables: fresh strawberries as a case study Biomass Conversion and Biorefinery, 2023, 13 : 2517 - 2526