High Vitamin C Intake with High Serum β-Cryptoxanthin Associated with Lower Risk for Osteoporosis in Post-Menopausal Japanese Female Subjects: Mikkabi Cohort Study

被引:0
|
作者
Sugiura, Minoru [1 ]
Nakamura, Mieko [2 ]
Ogawa, Kazunori [1 ]
Ikoma, Yoshinori [1 ]
Yano, Masamichi [1 ]
机构
[1] Natl Agr & Food Res Org NARO, NARO Inst Fruit Tree Sci, Citrus Res Div, Shimizu, 485-6 Okitsu Nakachou, Shizuoka, Shizuoka 4240292, Japan
[2] Hamamatsu Univ Sch Med, Dept Community Hlth & Prevent Med, 1-20-1 Handayama, Hamamatsu, Shizuoka 4313192, Japan
关键词
bone mineral density; osteoporosis; carotenoid; vitamin; post-menopausal female; BONE-MINERAL DENSITY; DIETARY PATTERNS; HIP FRACTURE; CAROTENOID CONCENTRATIONS; CIGARETTE-SMOKING; OXIDATIVE STRESS; FREE-RADICALS; WOMEN; ALCOHOL; FRUIT;
D O I
暂无
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Recent epidemiological studies show that antioxidant vitamins and carotenoids might be beneficial to the maintenance of bone health. Recently, we found that serum carotenoids were inversely associated with the risk of developing osteoporosis in post-menopausal Japanese female subjects. However, little is known about the vitamin alone and/or the combination of the vitamin and carotenoid with the risk of osteoporosis. The objective of this study was to investigate longitudinally whether antioxidant vitamins and their combination with carotenoids are associated with the risk of developing of osteoporosis. We conducted a follow-up study on 187 post-menopausal female subjects from the Mildobi prospective cohort study. Those who participated in previous bone mineral density (BMD) surveys and completed four years of follow-up were examined longitudinally. During a four-year follow-up, fifteen of the post-menopausal female subjects developed new-onset osteoporosis. After adjustment for confounders, the odds ratios (OR) for osteoporosis in the highest tertiles of vitamins C and E and retinol intakes against the lowest tertiles were 0.15 (95% confidence interval (CI): 0.02-0.99), 0.50 (CI: 0.08-3.23), and 1.49 (CI: 0.36-6.22), respectively. Furthermore, a significantly lower odds ratio was observed in the higher vitamin C intake group (169-625 mg/d) with higher serum beta-cryptoxanthin (1.88-10.53 mu m) against the lower vitamin C intake group (47-168 mg/d) with lower serum P-cryptoxanthin (0.24-1.84 mu m) used for the reference group (p<0.05). The combination of p-cryptoxanthin and vitamin C is inversely associated with the risk of developing osteoporosis in post-menopausal Japanese female subjects.
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页码:185 / 191
页数:7
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