Implications of the mechanisms of action of tea polyphenols as antioxidants in vitro for chemoprevention in humans

被引：162

作者：

Rice-Evans, C ^{[1
]}

机构：

[1] Univ London Kings Coll, Guys Kings & St Thomass Sch Biochem Sci, Int Antioxidant Res Ctr, London SE1 9RT, England

来源：

PROCEEDINGS OF THE SOCIETY FOR EXPERIMENTAL BIOLOGY AND MEDICINE | 1999年 / 220卷 / 04期

关键词：

D O I：

10.1046/j.1525-1373.1999.d01-45.x

中图分类号：

R-3 [医学研究方法]; R3 [基础医学];

学科分类号：

1001 ;

摘要：

引用

页码：262 / 266

页数：5

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