Effect of γ radiation on physicochemical properties, protein-protein interaction, and microstructure of whey proteins

被引：0
|
作者：
Guo, M. [1 ,2 ]
Wang, X. [3 ]
Lee, F. [2 ]
Lv, J. [4 ]
Zhang, D. [2 ]
机构：
[1] Jilin Univ, Coll Food Sci & Engn, Changchun, Peoples R China
[2] Univ Vermont, Burlington, VT USA
[3] Northeast Agr Univ, Harbin, Peoples R China
[4] Agr Acad China, Beijing, Peoples R China
来源：
JOURNAL OF ANIMAL SCIENCE | 2016年 / 94卷
关键词：
whey protein; gamma radiation; interaction; microstructure;
D O I：
10.2527/jam2016-0513
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
0513
引用
收藏
页码：246 / 246
页数：1
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