Family Child Care Providers' Nutrition Practices and Policies: Happy Healthy Homes

被引:1
|
作者
Patel, Sarah M. [1 ]
Sisson, Susan B. [1 ]
Stephens, Holly A. [1 ]
Williams, Bethany D. [1 ,2 ]
Hoffman, Leah A. [1 ]
Salvatore, Alicia L. [3 ,4 ]
机构
[1] Univ Oklahoma, Hlth Sci Ctr, Dept Nutr Sci, Oklahoma City, OK 73117 USA
[2] Washington State Univ Hlth Sci Spokane, Dept Nutr & Exercise Physiol, Spokane, WA USA
[3] Univ Oklahoma, Hlth Sci Ctr, Dept Hlth Promot Sci, Oklahoma City, OK 73117 USA
[4] Christiana Care Hlth Syst, Inst Res Equ & Community Hlth iREACH, Wilmington, DE USA
基金
美国食品与农业研究所; 美国国家卫生研究院;
关键词
child; preschool; nutrition knowledge; self-efficacy; daycare home; PHYSICAL-ACTIVITY; KNOWLEDGE; EFFICACY;
D O I
10.1016/j.jneb.2021.08.007
中图分类号
G40 [教育学];
学科分类号
040101 ; 120403 ;
摘要
Objective: Determine the impact of family child care home providers' nutrition knowledge, confidence, and perceived barriers on program nutrition best practices and written nutrition policies. Methods: Cross-sectional analysis of self-reported surveys of 49 female providers in Oklahoma City analyzed with Spearman correlation, multivariate linear and logistic regression (alpha < 0.05). Results: Confidence and barriers were significantly correlated (r(s)(47) = -0.4, P = 0.004). Independent variables explained 36% of practices (r(2) = 0.357). Nutrition knowledge (standard beta = 0.442, P = 0.001) and confidence (standard beta = 0.358, P = 0.008) were significantly associated with practices; barriers were not. No significant association between independent variables and written policies resulted. Conclusions and Implications: Provider nutrition knowledge and confidence appear to be suitable targets to improve nutrition practices. Further research can evaluate possible influences on the presence and quality of family child care home written nutrition policies and specific nutrition policy topics associated with healthier nutrition practices.
引用
收藏
页码:1066 / 1071
页数:6
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