Nutrients and Dietary Approaches in Patients with Type 2 Diabetes Mellitus and Cardiovascular Disease: A Narrative Review

被引：12

作者：

Jimenez-Cortegana, Carlos ^{[1
,10
]}

Iglesias, Pedro ^{[2
]}

Ribalta, Josep ^{[3
]}

Vilarino-Garcia, Teresa ^{[1
]}

Montanez, Laura ^{[4
]}

Arrieta, Francisco ^{[4
]}

Aguilar, Manuel ^{[5
]}

Duran, Santiago ^{[6
]}

Obaya, Juan C. ^{[7
]}

Becerra, Antonio ^{[8
]}

Pedro-Botet, Juan ^{[9
]}

Sanchez-Margalet, Victor ^{[1
]}

机构：

[1] Univ Seville, Virgen Macarena Univ Hosp, Dept Med Biochem & Mol Biol & Immunol, Av Dr Fedriani 3, Seville 41009, Spain

[2] Puerta de Hierro Univ Hosp, Endocrinol & Nutr Serv, Madrid 28034, Spain

[3] Univ Rovira & Vigili, Dept Med & Cirurgia, CIBERDEM, IISPV, Tarragona 43007, Spain

[4] Ramon Y Cajal Univ Hosp, Endocrinol & Nutr Serv, Madrid 28034, Spain

[5] Cadiz Univ UCA, Univ Hosp Puerta del Mar, Inst Invest & Innovac Ciencias Biomed Prov Cadiz, Endocrinol & Nutr Serv, Cadiz 11001, Spain

[6] Endodiabesidad Clin Duran & Asociados, Seville 41009, Spain

[7] CHOPERA Hlth Ctr, Alcobendas Primary Care, Madrid 28034, Spain

[8] Univ Alcala, Dept Nutr, Madrid 28034, Spain

[9] Autonomous Univ Barcelona, Hosp del Mar, Lipids & Cardiovasc Risk Unit, Barcelona 08003, Spain

[10] Weill Cornell Med Coll, Dept Radiat Oncol, New York, NY 14853 USA

来源：

NUTRIENTS | 2021年 / 13卷 / 11期

关键词：

type; 2; diabetes; caridovascular risk; nutrients; diets; CORONARY-HEART-DISEASE; TRANS-FATTY-ACIDS; MEDITERRANEAN DIET; GLYCEMIC INDEX; RISK-FACTORS; INSULIN-RESISTANCE; PROTEIN INTAKE; WATER HARDNESS; DRINKING-WATER; BLOOD-PRESSURE;

D O I：

10.3390/nu13114150

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

Cardiovascular disease (CVD) is the most common cause of morbidity and mortality in developed countries. The prevalence of CVD is much higher in patients with type 2 diabetes mellitus (T2DM), who may benefit from lifestyle changes, which include adapted diets. In this review, we provide the role of different groups of nutrients in patients with T2DM and CVD, as well as dietary approaches that have been associated with better and worse outcomes in those patients. Many different diets and supplements have proved to be beneficial in T2DM and CVD, but further studies, guidelines, and dietary recommendations are particularly required for patients with both diseases.

引用

页数：20

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