Breakfast foods and the health benefits of inulin and oligofructose

被引：0

|

作者：

Niness, K ^{[1
]}

机构：

[1] Orafti Act Food Ingredients, Malvern, PA USA

来源：

CEREAL FOODS WORLD | 1999年 / 44卷 / 02期

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D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

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页码：79 / 81

页数：3

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