Research Progress of Protein-Protein Interaction Based on Liquid Chromatography Mass Spectrometry

被引:0
|
作者
Chen Yuwan [1 ,3 ]
Zhou Wen [1 ,3 ]
Li Xinwei [1 ,2 ]
Yang Kaiguang [1 ]
Liang Zhen [1 ]
Zhang Lihua [1 ]
Zhang Yukui [1 ]
机构
[1] Chinese Acad Sci, Dalian Inst Chem Phys, CAS Key Lab Separat Sci Analyt Chem, Dalian 116023, Peoples R China
[2] Dalian Univ Technol, Zhang Dayu Sch Chem, Dalian 116024, Peoples R China
[3] Univ Chinese Acad Sci, Beijing 100049, Peoples R China
基金
中国国家自然科学基金; 国家重点研发计划;
关键词
LC-MS; protein-protein interactions; affinity purification; proximity-dependent labeling; chemical cross-linking with mass spectrometry; co-fractionation mass spectrometry; CHEMICAL CROSS-LINKING; LARGE-SCALE; PURIFICATION; IDENTIFICATION; VISUALIZATION; IONIZATION; PEPTIDE; GENE;
D O I
10.6023/A22010055
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Protein-protein interactions are involved in the regulation of many biological processes in cells, and the mapping of protein-protein interaction networks is crucial for understanding complex biological processes. Liquid chromatography-mass spectrometry (LC-MS) can identify and quantify thousands of proteins simultaneously in complex organisms with its high sensitivity and accuracy. Therefore, after the enrichment, labeling or co-fractionation of target proteins, combined with LC-MS technology to identify proteins accurately and sensitively, such techniques have been widely used in the analysis of protein-protein interaction networks in the complex samples. There are LC-MS-based methods for studying protein-protein interactions, including dimity purification mass spectrometry (AP-MS), proximity-dependent biotinylation coupled to mass spectrometry (PDB-MS), chemical cross-linking with mass spectrometry (XL-MS) and co-fractionation mass spectrometry (CF-MS). This review discusses the mechanism, advantages and applications of these methods for the identification towards the protein-protein interactions in cells.
引用
收藏
页码:817 / 826
页数:10
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