Dietary acid load and risk of Hypertension: The Rotterdam Study

被引：0
|
作者：
Engberink, M. [1 ,2 ]
Brink, E. [1 ,3 ]
Bakker, S. [1 ,4 ]
van Baak, M. [1 ,5 ]
van Rooij, F. [6 ]
Hofman, A. [6 ]
Witteman, J. [6 ]
Geleijnse, J. [1 ,2 ]
机构：
[1] Top Inst Food & Nutr, Wageningen, Netherlands
[2] Wageningen Univ, Div Human Nutr, Wageningen, Netherlands
[3] TNO Qual Life, Human Studies Grp, Zeist, Netherlands
[4] Univ Groningen, Univ Med Ctr Groningen, Kidney Ctr, NL-9713 AV Groningen, Netherlands
[5] Maastricht Univ, Dept Human Biol, Fac Hlth Med & Life Sci, NUTRIM, Maastricht, Netherlands
[6] Erasmus MC, Dept Epidemiol, Rotterdam, Netherlands
来源：
ANNALS OF NUTRITION AND METABOLISM | 2011年 / 58卷
关键词：
dietary acid load; protein; PRAL; NEAP; blood pressure; hypertension;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
下载
收藏
页码：318 / 318
页数：1
相关论文
共 50 条
  • [1] Dietary acid load and risk of hypertension: the Rotterdam Study
    Engberink, Marielle F.
    Bakker, Stephan J. L.
    Brink, Elizabeth J.
    van Baak, Marleen A.
    van Rooij, Frank J. A.
    Hofman, Albert
    Witteman, Jacqueline C. M.
    Geleijnse, Johanna M.
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2012, 95 (06): : 1438 - 1444
  • [2] Dietary acid load and risk of hypertension
    Krupp, Danika
    Strohle, Alexander
    Remer, Thomas
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2012, 96 (04): : 942 - 943
  • [3] Dietary acid load and risk of hypertension Reply
    Engberink, Marielle F.
    Geleijnse, Johanna M.
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2012, 96 (04): : 943 - 944
  • [4] Dietary Protein and Risk of Hypertension in a General Older Population: The Rotterdam Study
    Altorf-van der Kuil, Wieke
    Engberink, Marielle F.
    Witteman, Jacqueline C.
    van Rooij, Frank J.
    van 't Veer, Pieter
    Geleijnse, Johanna M.
    HYPERTENSION, 2009, 54 (04) : E59 - E59
  • [5] Dietary protein and risk of hypertension in a Dutch older population: the Rotterdam study
    Altorf-van der Kuil, Wieke
    Engberink, Marielle F.
    van Rooij, Frank J. A.
    Hofman, Albert
    van't Veer, Pieter
    Witteman, Jacqueline C. M.
    Geleijnse, Johanna M.
    JOURNAL OF HYPERTENSION, 2010, 28 (12) : 2394 - 2400
  • [6] Dietary amino acids and the risk of hypertension in a Dutch older population: the Rotterdam Study
    Altorf-van der Kuil, Wieke
    Engberink, Marielle F.
    De Neve, Melissa
    van Rooij, Frank J. A.
    Hofman, Albert
    van't Veer, Pieter
    Witteman, Jacqueline C. M.
    Franco, Oscar H.
    Geleijnse, Johanna M.
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 2013, 97 (02): : 403 - 410
  • [7] Baseline dietary glutamic acid intake and the risk of colorectal cancer: The Rotterdam study
    Veloso, Gilson G. Viana
    Franco, Oscar H.
    Ruiter, Rikje
    de Keyser, Catherina E.
    Hofman, Albert
    Stricker, Bruno C.
    Kiefte-de Jong, Jessica C.
    CANCER, 2016, 122 (06) : 899 - 907
  • [8] Dietary acid load, trabecular bone integrity, and mineral density in an ageing population: the Rotterdam study
    E. A. L. de Jonge
    F. Koromani
    A. Hofman
    A. G. Uitterlinden
    O. H. Franco
    F. Rivadeneira
    J. C. Kiefte-de Jong
    Osteoporosis International, 2017, 28 : 2357 - 2365
  • [9] Dietary acid load, trabecular bone integrity, and mineral density in an ageing population: the Rotterdam study
    de Jonge, E. A. L.
    Koromani, F.
    Hofman, A.
    Uitterlinden, A. G.
    Franco, O. H.
    Rivadeneira, F.
    Kiefte-de Jong, J. C.
    OSTEOPOROSIS INTERNATIONAL, 2017, 28 (08) : 2357 - 2365
  • [10] Dietary iron and risk of myocardial infarction in the Rotterdam Study
    Klipstein-Grobusch, K
    Grobbee, DE
    den Breeijen, JH
    Boeing, H
    Hofman, A
    Witteman, JCM
    AMERICAN JOURNAL OF EPIDEMIOLOGY, 1999, 149 (05) : 421 - 428
12345