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In vitro effects of novel toothpaste actives on components of oral malodour
被引:16
|作者:
Burnett, Gary R.
[1
]
Stephen, Abish S.
[1
,2
]
Pizzey, Robert L.
[1
]
Bradshaw, David J.
[1
]
机构:
[1] GlaxoSmithKline Consumer Healthcare, Weybridge KT13 0DE, Surrey, England
[2] Kingston Univ, Sch Life Sci, London, England
关键词:
Halitosis;
o-cymen-5-ol;
volatile sulfur compounds;
zinc;
VOLATILE SULFUR-COMPOUNDS;
MOUTH AIR;
SULFIDE MONITOR;
ZINC CITRATE;
HALITOSIS;
PERIODONTITIS;
REDUCTION;
TONGUE;
BREATH;
SALTS;
D O I:
10.1111/j.1875-595X.2011.00052.x
中图分类号:
R78 [口腔科学];
学科分类号:
1003 ;
摘要:
Objectives: To evaluate the efficacy of a novel toothpaste containing zinc ions and o-cymen-5-ol to reduce volatile sulfur compounds (VSCs) in in vitro models and to elucidate the mode of action for any activity observed. Methods: Three models were employed, a chemical neutralisation model to evaluate the chemical reactivity of toothpaste slurries to VSCs, a biofilm perfusion model to measure activity in an orally-relevant biofilm and a planktonic bacterial model to measure antimicrobial effects. Results: The models showed that zinc ions were able to react chemically with hydrogen sulfide to remove this odorous component of halitotic breath. This activity was confirmed within a complex biofilm model, with over 90% of hydrogen sulfide removed from perfusate gas by a slurry of the test toothpaste. Conclusions: This work provides a mode of action for the clinically observed reduction in VSCs seen for up to 12 hours post brushing with this novel toothpaste.
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页码:67 / 73
页数:7
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