Worldview and agriculture: A study of two Reformed communities in Iowa

被引：0

作者：

Curry-Roper, JM ^{[1
]}

机构：

[1] Calvin Coll, Grand Rapids, MI USA

来源：

REFORMED VITALITY: CONTINUITY AND CHANGE IN THE FACE OF MODERNITY | 1998年

关键词：

D O I：

暂无

中图分类号：

C91 [社会学];

学科分类号：

030301 ; 1204 ;

摘要：

引用

页码：17 / 32

页数：16

共 50 条

[1] Community worldview and rural systems: A study of five communities in Iowa
Curry, JM
[J]. ANNALS OF THE ASSOCIATION OF AMERICAN GEOGRAPHERS, 2000, 90 (04) : 693 - 712
[2] The Diffusion of Hybrid Seed Corn In Two Iowa Communities
Ryan, Bryce
Gross, Neal C.
[J]. RURAL SOCIOLOGY, 1943, 8 (01) : 15 - 24
[3] THE GEOGRAPHY OF AGRICULTURE OF IOWA
KUZINA, IM
[J]. SOVIET GEOGRAPHY REVIEW AND TRANSLATION, 1962, 3 (02): : 16 - 33
[4] Reformed communities as functional communities: Social capital, Christian schools, and reformed community vitality
Rice, RR
Van Harn, GL
[J]. REFORMED VITALITY: CONTINUITY AND CHANGE IN THE FACE OF MODERNITY, 1998, : 51 - 66
[5] A case study in hierarchical modeling: Agriculture and prostate cancer in Iowa
Desmond, RA
Waterbor, JW
Hallberg, GR
Arani, RB
[J]. BIOMETRICAL JOURNAL, 2001, 43 (04) : 435 - 445
[6] Relationships between consultant discipline and specified tree diversity: A case study of two Iowa (USA) communities
Thompson, Grant L.
McCombs, Audrey
Jansen, Marcus D.
[J]. URBAN FORESTRY & URBAN GREENING, 2021, 62
[7] MICROCOMPUTER USE IN AGRICULTURE - A CASE-STUDY OF UTAH AND IOWA FARMERS
SNYDER, DL
GIBNEY, J
[J]. UTAH AGRICULTURAL EXPERIMENT STATION RESEARCH REPORT, 1988, (123): : 1 - +
[8] Exploring Stakeholder Consensus for Multiple Outcomes in Agriculture: An Iowa Case Study
Larsen, Drake
Tyndall, John C.
Schulte, Lisa A.
Grudens-Schuck, Nancy
[J]. FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, 2019, 3
[9] Redeeming agriculture and economics through worldview transformation
De Haan, G
[J]. BIBLICAL HOLISM AND AGRICULTURE: CULTIVATING OUR ROOTS, 2003, : 267 - 291
[10] Common support for local agriculture in two contrasting Oregon communities
Stephenson, G
Lev, L
[J]. RENEWABLE AGRICULTURE AND FOOD SYSTEMS, 2004, 19 (04) : 210 - 217

← 1 2 3 4 5 →